Huggable Heart Cookie Cups

Huggable Heart Cookie Cups

Prep:
15 mins
Cooking:
16 mins
Level:
Easy
Cooling:
20 mins
Yields:
24

Huggable Heart Cookie Cups are drizzled with melted white morsels and topped with a gummy heart and are the perfect family treat.

Ingredients

Directions

PREHEAT oven to 325º F. Line 24 mini-muffin cups with paper liners. Place one square of dough into each lined cup, pressing in to make a well.

BAKE for 15 minutes or until cookie is golden. Cool completely in pan on wire rack. With tip of knife, remove cookie cups from muffin pan.

PLACE morsels in small, heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70%) power for 1 minute. Gently massage morsels until completely melted. Snip tiny corner from bag; drizzle melted morsels over cookies. Top each with 2 Hearts Gummies.

Chocolate Chip Cookie/Chocolate Heart Variation: Use chocolate chip cookie dough in place of sugar dough. Bake at 350° F for 12 to 15 minutes. After cooling, place one NESTLÉ CRUNCH or NESTLÉ BUTTERFINGER Chocolate Heart in each cup. Proceed with drizzle.

Baker's Comments

Nutritional Information

  • Serving Size
    1/24 of recipe
  • Calories 170
  • Calories from Fat 60

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 7g 10%
  • Saturated Fat 3.5g 17%
  • Cholesterol 5mg 2%
  • Sodium 85mg 4%
  • Carbohydrates 25g 8%
  • Dietary Fiber 0g 0%
  • Sugars 18g
  • Protein 2g
  • Vitamin A 0%
  • Vitamin C 4%
  • Calcium 2%
  • Iron 0%

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