15 mins
25 mins
30 mins
24 servings

Turn your cookie baking into a family- fun activity! Chocolate chip cookie dough turns into a family game for all ages with this Cookie Puzzle recipe. Simply bake the sheet of cookie dough, cut into puzzles pieces, decorate and try to put back together the puzzle without a delicious piece missing!



PREHEAT oven to 325º F. Foil-line 15- x 10-inch jelly-roll pan, allowing 1-inch of foil to hang over sides of pan. Grease foil.

PLACE whole tub of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, gently press dough to evenly fill pan.

BAKE for 25 to 30 minutes or until golden brown and edges are set. Cool completely in pan on wire rack. Carefully lift from pan using foil handles to cutting board. Carefully remove foil; return to cutting board.

CUT cookie bar into 24, 2- to 4-inch random shaped pieces with pizza cutter or sharp knife. Leave pieces on cutting board, return pieces to baking sheet or place pieces on platter.

DECORATE puzzle as desired. Allow icing to set. Carefully separate using knife into individual puzzle pieces.

• Two packages (16.5 oz. each) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough can be substituted for the Tub Dough.

• Puzzle maybe decorated for a variety of holidays or occasions.

Baker's Comments

Nutritional Information

  • Serving Size
    1/24 servings of recipe
  • Calories 260
  • Calories from Fat 30

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 3g 5%
  • Saturated Fat 6g 30%
  • Cholesterol 15mg 5%
  • Sodium 150mg 6%
  • Carbohydrates 34g 11%
  • Dietary Fiber 0g 0%
  • Sugars 22g
  • Protein 2g
  • Vitamin A 4%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 4%

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