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Nestlé® Toll House® Dark Chocolate & Mint Morsel Cookies

NESTLÉ TOLL HOUSE
Prep:
5 mins
Cooking:
0 min
Cooling:
0 min
Yields:
54 cookies
Nestlé® Toll House® Dark Chocolate & Mint Morsel Cookies
These easy-to-make cookies make delightful gifts of appreciation, or a sweet way to say "hello".

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® Dark Chocolate & Mint Morsels
  • 1 cup chopped nuts *

Directions

PREHEAT oven to 350° F. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop dough by rounded tablespoon onto ungreased baking sheets.

BAKE for 11 to 13 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

PAN COOKIE VARIATION: Grease 15 x 10-inch jelly-roll pan. Prepare dough as above. Spread into prepared pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Makes 4 dozen bars.

* NOTE: If omitting nuts, add 1 to 2 tablespoons of all-purpose flour.

Nutritional Information

  • Serving Size
    1/54 cookies of recipe
  • Calories 110
  • Calories from Fat 60

* Percent Daily Values are based on a 2000 calorie diet.

Learn more

% Daily Value *

  • Total Fat 7g 11%
  • Saturated Fat 3.5g 18%
  • Cholesterol 15mg 5%
  • Sodium 95mg 4%
  • Carbohydrates 13g 4%
  • Dietary Fiber 0g 0%
  • Sugars 9g
  • Protein 1g
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 2%