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Mint Chocolate Dipped Brownie Bites

20 mins
10 mins
15 mins
20 servings (2 pieces per serving)
Every magnificent bite is a sheer delight. These minty, chocolately treats are the perfect size to satisfy every craving.



PREPARE brownie bites according to package directions. Cool on baking sheet for 2 minutes; remove to wire racks to cool completely.

LINE baking sheets with wax paper.

SORT out 2 tablespoons mint morsels and place in small, heavy-duty plastic bag for drizzle; set aside.

MICROWAVE remaining morsels and vegetable shortening in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until smooth.

PLACE 5 cookies top-side down on top of melted chocolate. Using tongs, remove cookies from bowl, scrapping cookies against side of bowl to remove excess. Place cookies top-side-up on prepared baking sheets. Repeat with remaining cookies and chocolate.

MICROWAVE reserved mint morsels in bag on MEDIUM-HIGH (70%) power for 20 seconds; knead. Microwave at additional 10- to 15-second intervals, kneading until smooth. Cut tiny corner from bag. Drizzle quickly over cookies. Refrigerate for 15 minutes. Store cookies in covered container in refrigerator.

Nutritional Information

  • Serving Size
    1/20 servings (2 pieces per serving) of recipe
  • Calories 90
  • Calories from Fat 45

* Percent Daily Values are based on a 2000 calorie diet.

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% Daily Value *

  • Total Fat 5g 8%
  • Saturated Fat 3g 15%
  • Cholesterol 10mg 3%
  • Sodium 45mg 2%
  • Carbohydrates 11g 4%
  • Dietary Fiber 0g 0%
  • Sugars 9g
  • Protein 1g
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 0%