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Mint Chocolate Delights

NESTLÉ TOLL HOUSE
Prep:
15 mins
Cooking:
11 mins
Cooling:
15 mins
Yields:
48 cookies
Mint Chocolate Delights
This delicious chocolate and mint cookie is sure to become a family favorite.

Ingredients

Directions

PREHEAT oven to 325° F.

COMBINE flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by well-rounded tablespoon onto ungreased baking sheets.

BAKE for 11 to 13 minutes or until cookies are puffed and centers are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

FOR MINI MINT CHOCOLATE DELIGHT COOKIES: Prepare dough as above. Drop by well-rounded measuring teaspoon onto ungreased baking sheets. Bake for 9 to 10 minutes or until cookies are puffed and centers are set. Makes about 7 dozen mini cookies.

Nutritional Information

  • Serving Size
    1/48 cookies of recipe
  • Calories 110
  • Calories from Fat 50

* Percent Daily Values are based on a 2000 calorie diet.

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% Daily Value *

  • Total Fat 6g 9%
  • Saturated Fat 4g 20%
  • Cholesterol 20mg 7%
  • Sodium 80mg 3%
  • Carbohydrates 14g 5%
  • Dietary Fiber 1g 4%
  • Sugars 9g
  • Protein 1g
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 2%