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Clásico Eggnog

Prep:
10 mins
Cooking:
15 mins
Cooling:
10 mins
Yields:
7 servings
Clásico Eggnog
Toast the New Year with this sweet twist on the traditional holiday classic. The unique, rich coffee flavor is sure to become a new holiday favorite that will have your guests asking for seconds.

Ingredients

  • 4 1/2 cups milk
  • 1 can (14 oz.) NESTLÉ CARNATION or NESTLÉ LA LECHERA Sweetened Condensed Milk
  • 4 large egg yolks
  • 3 tablespoons NESCAFÉ CLÁSICO Pure Instant Coffee Granules
  • 1 teaspoon ground cinnamon
  • 2/3 cup rum (optional)
  • 1 tablespoon vanilla extract
  • Sweetened whipped cream
  • Ground cinnamon

Directions

WHISK together milk, sweetened condensed milk, egg yolks, coffee granules and 1 teaspoon cinnamon in medium saucepan. Cook over medium heat, stirring frequently, for 15 minutes or until mixture reaches a gentle boil and coats the back of a wooden spoon. Remove from heat; add rum and vanilla extract. Serve at room temperature or chilled topped with sweetened whipped cream and sprinkled with cinnamon.

Nutritional Information

  • Serving Size
    1/7 servings of recipe
  • Calories
  • Calories from Fat

* Percent Daily Values are based on a 2000 calorie diet.

Learn more

% Daily Value *

  • Total Fat
  • Saturated Fat
  • Cholesterol
  • Sodium
  • Carbohydrates
  • Dietary Fiber
  • Sugars
  • Protein
  • Vitamin A
  • Vitamin C
  • Calcium
  • Iron