Clásico Eggnog

Clásico Eggnog

Prep:
10 mins
Cooking:
15 mins
Level:
Easy
Cooling:
10 mins
Yields:
7 servings

Toast the New Year with this sweet twist on the traditional holiday classic. The unique, rich coffee flavor is sure to become a new holiday favorite that will have your guests asking for seconds.

Ingredients

  • 4 1/2 cups milk
  • 1 can (14 oz.) NESTLÉ CARNATION or NESTLÉ LA LECHERA Sweetened Condensed Milk
  • 4 large egg yolks
  • 3 tablespoons NESCAFÉ CLÁSICO Pure Instant Coffee Granules
  • 1 teaspoon ground cinnamon
  • 2/3 cup rum (optional)
  • 1 tablespoon vanilla extract
  • Sweetened whipped cream
  • Ground cinnamon

Directions

WHISK together milk, sweetened condensed milk, egg yolks, coffee granules and 1 teaspoon cinnamon in medium saucepan. Cook over medium heat, stirring frequently, for 15 minutes or until mixture reaches a gentle boil and coats the back of a wooden spoon. Remove from heat; add rum and vanilla extract. Serve at room temperature or chilled topped with sweetened whipped cream and sprinkled with cinnamon.

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