Select Print Page

print recipe header

Peanut Butter & Milk Chocolate Treats

10 mins
12 mins
0 min
36 cookies (3 dozen)
Who doesn't like the combination of peanut butter and chocolate? These easy to make treats will be so popular, and easy, you're sure to get many requests for more.



PREHEAT oven to 350° F.

ROLL well-chilled dough into 1 1/2-inch balls. Place about 2 inches apart on ungreased baking sheets.

BAKE for 12 to 14 minutes or until cookies are light brown on top. While cookies are hot out of the oven, make indentation in center of each cookie with back of measuring teaspoon. Fill each indentation with 8 to 10 morsels. Remove to wire racks to cool completely. Store in tightly covered container.

Nutritional Information

  • Serving Size
    1/36 cookies (3 dozen) of recipe
  • Calories 150
  • Calories from Fat 80

* Percent Daily Values are based on a 2000 calorie diet.

Learn more

% Daily Value *

  • Total Fat 8g 12%
  • Saturated Fat 3g 15%
  • Cholesterol 10mg 3%
  • Sodium 105mg 4%
  • Carbohydrates 17g 6%
  • Dietary Fiber
  • Sugars 11g
  • Protein 3g
  • Vitamin A
  • Vitamin C
  • Calcium
  • Iron 2%