Chocolatey Peanut Pretzel Bars

Chocolatey Peanut Pretzel Bars

Prep:
10 mins
Cooking:
23 mins
Level:
Easy
Yields:
2 dozen bars

Do you crave the combination of crunchy, sweet and salty? Then these cookie bars, topped with semi-sweet morsels, broken pretzels and honey roasted peanuts are your dream-come-true. Quick and easy too; this recipe contains only four easily found ingredients!

Ingredients

Directions

PREHEAT oven to 350º F. Grease 13 x 9-inch baking pan.

PLACE 2 cups dough in prepared pan. Using fingertips, pat dough gently to cover bottom.

SPRINKLE 1 cup morsels, pretzel pieces and peanuts over dough. Drop 1-inch pieces of remaining 1/2 cup cookie dough over peanuts. Sprinkle with remaining 1/2 cup of morsels and gently press down.

BAKE for 23 to 27 minutes or until browned around edge. Cool completely in pan on wire rack. Cut into bars.

Baker's Comments

Nutritional Information

  • Serving Size
    1/2 dozen bars of recipe
  • Calories 240
  • Calories from Fat 60

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 7g 11%
  • Saturated Fat 6g 30%
  • Cholesterol 10mg 3%
  • Sodium 130mg 5%
  • Carbohydrates 28g 9%
  • Dietary Fiber 1g 4%
  • Sugars 19g
  • Protein 4g
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 2%

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