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Ice Cream Cookiewiches

Adorable and cute Ice Cream Cookiewiches will make you a summertime hero! You will love the convenience of making these delicious ice cream treats!

Ice Cream Cookiewiches
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    20
    sandwiches
Other Suggestions

Ingredients

  • 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Mini Chocolate Chip Cookie Bar Dough or NESTLÉ® TOLL HOUSE® Refrigerated Mini Brownie Bites Bar Dough *
  • 1 1/2 to 2 cups Vanilla, Chocolate Chip Mint or any other flavor DREYER’S® or EDY’S® SLOW CHURNED™ Light Ice Cream

Instructions

PREPARE cookies according to package directions. Cool on baking sheets for 1 minute; remove to wire racks to cool completely.

PLACE 1 tablespoon ice cream on flat side of 1 cookie; top with flat side of second cookie to make a sandwich. Wrap each tightly in plastic wrap or place in freezeable container. Repeat with remaining cookies and ice cream. Freeze for at least 1 hour before serving. Let stand at room temperature for 5 minutes before serving.

* VARIATION: Make a platter of these sandwiches by baking up a few packages of our refrigerated Mini Cookie Bar Doughs and use a variety of DREYER’S® or EDY’S SLOW CHURNED® Light Ice Cream products.