Mini Brownie Ice Cream Sandwiches with Fresh Mint Ice Cream

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Mini Brownie Ice Cream Sandwiches with Fresh Mint Ice Cream

Prep:: 15 mins
Cooking:: 0 min
Cooling:: 60 mins
Yields:: 20

Vanilla ice cream blended with fresh mint and sandwiched between two chocolate mini brownie bites...who can resist? This delicious treat delivers the best to Dad this Father's Day.

Ingredients

1 package (16 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Mini Brownie Bites Bar Dough, prepared according to package directions
1 1/4 cups Vanilla DREYER'S or EDY'S SLOW CHURNED Light Ice Cream, softened
2 tablespoons chopped fresh mint

Directions

STIR together ice cream and mint in large bowl; freeze for 1 hour or until almost firm.

TO ASSEMBLE: Sandwich 1 tablespoon prepared ice cream between 2 brownie bites; serve immediately.

NOTE: If ice cream is frozen for longer than 1 hour, let soften slightly before assembling sandwiches. Prepared sandwiches can be wrapped tightly and stored frozen for up to one week.

Nutritional Information

Serving Size
1/20 of recipe
Calories 120
Calories from Fat 50

* Percent Daily Values are based on a 2000 calorie diet.

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% Daily Value *

Total Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 15mg 5%
Sodium 95mg 4%
Carbohydrates 15g 5%
Dietary Fiber 0g 0%
Sugars 11g
Protein 1g

Vitamin A 4%
Vitamin C 0%
Calcium 0%
Iron 2%