SWIRLED™ Chocolate Caramel Streusel Bars

SWIRLED™ Chocolate Caramel Streusel Bars

Prep:
12 mins
Cooking:
18 mins
Level:
Easy
Yields:
30 bars (2 1/2 dozen)

Our SWIRLED™ morsels add a delicious finishing touch to this classic streusel bar.

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup packed brown sugar
  • 3/4 cup (1 1/2 sticks) butter or margarine, chilled
  • 1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® SWIRLED™ Milk Chocolate & Caramel Morsels, divided
  • 1 1/2 cups chopped pecans or walnuts, divided
  • 1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk

Directions

PREHEAT oven to 350º F. Grease 13 x 9-inch baking pan.

COMBINE flour and sugar in large bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Lightly press 2 1/2 cups crumb mixture onto bottom of prepared pan. Reserve remaining crumb mixture. Bake for 8 to 10 minutes or until light golden brown.

SPRINKLE 1 cup morsels and 1 cup nuts over hot crust. Drizzle evenly with sweetened condensed milk. Combine reserved crumb mixture with remaining morsels and nuts. Sprinkle over top of filling mixture. Press down lightly.

BAKE for 18 to 22 minutes or until edges are bubbly and top is golden brown. Cool completely in pan on wire rack. Cut into bars.

Baker's Comments

Nutritional Information

  • Serving Size
    1/30 bars (2 1/2 dozen) of recipe
  • Calories 220
  • Calories from Fat 110

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 13g 19%
  • Saturated Fat 6g 28%
  • Cholesterol 15mg 5%
  • Sodium 50mg 2%
  • Carbohydrates 26g 9%
  • Dietary Fiber .5g 3%
  • Sugars 19g
  • Protein 2g
  • Vitamin A 4%
  • Vitamin C 0%
  • Calcium 4%
  • Iron 4%

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