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Jumbo Chocolate Cookies

NESTLÉ TOLL HOUSE
Prep:
15 mins
Cooking:
16 mins
Cooling:
0 min
Yields:
12 (1 dozen) cookies
Jumbo Chocolate Cookies
Every bite in these Jumbo Chocolate Cookies is completely delicious.

Ingredients

Directions

PREHEAT oven to 325° F. Line baking sheets with parchment paper.

MELT 2/3 cup chunks in microwave-safe bowl on HIGH power (100%) for 45 seconds; STIR. Chunks may retain some of their original shape. Microwave at additional 10- to 15-second intervals, stirring just until smooth.

SIFT flour, cocoa, baking soda and salt into medium bowl. Beat butter, brown sugar and granulated sugar in large mixer bowl until creamy. Add melted chocolate and mix well. Add egg and vanilla extract, mixing until well blended, about 1 minute. Add flour mixture, mixing just until blended. Stir in remaining chunks. Drop dough by level 1/4-cup measure 3 inches apart onto prepared baking sheets.

BAKE 16 to 18 minutes or until wooden pick inserted in center comes out with moist crumbs and the tops have a cracked appearance. Cool on baking sheets for 5 minutes. Remove to wire rack to cool completely.

Nutritional Information

  • Serving Size
    1/12 (1 dozen) cookies of recipe
  • Calories 300
  • Calories from Fat 140

* Percent Daily Values are based on a 2000 calorie diet.

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% Daily Value *

  • Total Fat 16g 25%
  • Saturated Fat 10g 49%
  • Cholesterol 40mg 13%
  • Sodium 270mg 11%
  • Carbohydrates 40g 13%
  • Dietary Fiber 2g 10%
  • Sugars 28g
  • Protein 3g
  • Vitamin A 6%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 8%