Get our emails

Chocolate Layer Crumb Bars

A rich and creamy chocolate filling topped with delicious chocolate chunks.

Chocolate Layer Crumb Bars
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    30
    bars (2 1/2 dozen)
Other Suggestions

Ingredients

Instructions

PREHEAT oven to 350º F. Grease 13 x 9-inch baking pan.

BEAT butter in large mixer bowl until creamy. Beat in flour, sugar and salt until crumbly. With floured fingers, press 2 cups crumb mixture onto bottom of prepared baking pan; reserve remaining mixture.

BAKE for 10 to 12 minutes or until edges are golden brown.

COMBINE 1 cup chunks and sweetened condensed milk in small, heavy-duty saucepan. Warm over low heat, stirring until smooth. Stir in vanilla extract. Spread over hot crust.

STIR nuts and remaining chunks into reserved crumb mixture; sprinkle over chocolate filling. Bake 25 to 30 minutes or until center is set. Cool in pan on wire rack. Cut into bars.