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Apple-Cranberry Cobbler

Cobblers are an old-fashioned, American dessert. Apples and cranberries are a great combination, and offers a colorful "eye-catching" appeal for your family and friends.

Apple-Cranberry Cobbler
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    12
    servings
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Ingredients

  • 1 cup NESTLÉ® CARNATION® Evaporated Fat Free Milk
  • 1 3/4 cups all-purpose flour
  • 2/3 cup granulated sugar
  • 3 tablespoons butter or margarine, melted
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 cups (21-oz. can) apple pie filling
  • 1 cup sweetened dried cranberries
  • 3/4 cup hot water
  • Nondairy fat-free whipped topping (optional)

Instructions

PREHEAT oven to 350° F. Grease 13 x 9-inch baking dish.

COMBINE milk, flour, sugar, butter, baking powder, cinnamon and salt in medium bowl; stir until just blended. Spread into prepared baking dish. Combine apple pie filling and cranberries in medium bowl; spread evenly over batter. Carefully pour hot water over fruit.

BAKE for 45 to 50 minutes. Serve warm with whipped topping.