Apple-Cranberry Cobbler

Apple-Cranberry Cobbler

Prep:
10 mins
Cooking:
45 mins
Level:
Easy
Yields:
12 servings

Cobblers are an old-fashioned, American dessert. Apples and cranberries are a great combination, and offers a colorful "eye-catching" appeal for your family and friends.

Ingredients

  • 1 cup NESTLÉ® CARNATION® Evaporated Fat Free Milk, or Lowfat 2% Milk
  • 1 3/4 cups all-purpose flour
  • 2/3 cup granulated sugar
  • 3 tablespoons butter or margarine, melted
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 cups (21-oz. can) apple pie filling
  • 1 cup sweetened dried cranberries
  • 3/4 cup hot water
  • Nondairy fat-free whipped topping (optional)

Directions

PREHEAT oven to 350° F. Grease 13 x 9-inch baking dish.

COMBINE milk, flour, sugar, butter, baking powder, cinnamon and salt in medium bowl; stir until just blended. Spread into prepared baking dish. Combine apple pie filling and cranberries in medium bowl; spread evenly over batter. Carefully pour hot water over fruit.

BAKE for 45 to 50 minutes. Serve warm with whipped topping.

Baker's Comments

Nutritional Information

  • Serving Size
    1/12 servings of recipe
  • Calories 230
  • Calories from Fat 30

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 3.5g 5%
  • Saturated Fat 2g 9%
  • Cholesterol 10mg 3%
  • Sodium 230mg 10%
  • Carbohydrates 49g 16%
  • Dietary Fiber 2g 7%
  • Sugars 30g
  • Protein 4g
  • Vitamin A 4%
  • Vitamin C 0%
  • Calcium 10%
  • Iron 6%

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