Tasty and easy to make, these SWIRLED™ Surprise Cookies are a perfect treat for any occasion. Drizzle chocolate over the tops of the cooled cookies to create attractive designs that add a special flair.
Directions
PREHEAT oven to 375° F.
COMBINE flour, oats, baking soda and salt in medium bowl. Beat brown sugar, butter, granulated sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in 3/4 cup SWIRLED™ Morsels. Cover; refrigerate for 30 minutes or until firm.
ROLL dough into 1-inch balls and place on ungreased baking sheets. If dough balls become warm, refrigerate until firm.
BAKE for 8 to 10 minutes or until sides are set. Press 1/2-inch deep and quarter-size wide pockets into centers of cookies with back of small spoon. Fill pockets with remaining SWIRLED™ Morsels while cookies are still warm. Remove to wire racks to cool completely.
PLACE milk chocolate morsels in small, heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70%) power for 30 seconds; knead to mix. Microwave at additional 10-second intervals, kneading until smooth. Cut a small hole in corner of bag; squeeze to drizzle over cookies.
Nutritional Information
- Serving Size
1/54 cookies (4 1/2 dozen) of recipe
- Calories 100
- Calories from Fat 40
* Percent Daily Values are based on a 2000 calorie diet.
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% Daily Value *
- Total Fat 4.5g 7%
- Saturated Fat 2.5g 13%
- Cholesterol 15mg 5%
- Sodium 70mg 3%
- Carbohydrates 14g 5%
- Dietary Fiber 0g 0%
- Sugars 9g
- Protein 1g
- Vitamin A 2%
- Vitamin C 0%
- Calcium 0%
- Iron 2%