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Sensibly Delicious Fudge

NESTLÉ CARNATION
Prep:
10 mins
Cooking:
6 mins
Cooling:
120 mins
Yields:
24 servings (2 pieces per serving)
Try this "sensibly delicious" fudge. A great dessert to serve any time of the year.

Ingredients

Directions

LINE 8-inch-square baking pan with foil.

COMBINE SPLENDA® Sugar Blend for Baking, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.

STIR in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.

FOR MILK CHOCOLATE FUDGE:
SUBSTITUTE
1 3/4 cups (11.5-ounce package) NESTLE® TOLL HOUSE® Milk Chocolate Morsels for Semi-Sweet Chocolate Morsels.

FOR BUTTERSCOTCH FUDGE:
SUBSTITUTE
1 2/3 cups (11-ounce package) NESTLE® TOLL HOUSE® Butterscotch Flavored Morsels for Semi-Sweet Chocolate Morsels.

FOR PEANUTTY CHOCOLATE FUDGE:
SUBSTITUTE
1 2/3 cups (11-ounce package) NESTLE® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels for Semi-Sweet Chocolate Morsels and 1/2 cup chopped peanuts for pecans or walnuts.

Nutritional Information

  • Serving Size
    1/24 servings (2 pieces per serving) of recipe
  • Calories 110
  • Calories from Fat 40

* Percent Daily Values are based on a 2000 calorie diet.

Learn more

% Daily Value *

  • Total Fat 4.5g 7%
  • Saturated Fat 2.5g 14%
  • Cholesterol 5mg 1%
  • Sodium 35mg 1%
  • Carbohydrates 17g 6%
  • Dietary Fiber .5g 2%
  • Sugars 14g
  • Protein 1g
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 0%