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Easter Chocolate Crispy Treats

Easter Chocolate Crispy Treats are cereal and marshmallow treats, made perfect with chopped up Nestlé Nesteggs. Great for Easter or springtime snacks.

Easter Chocolate Crispy Treats
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  • 40 NESTLÉ CRUNCH, BUTTERFINGER or Milk Chocolate NestEggs
  • 6 cups toasted rice cereal
  • 3 tablespoons butter
  • 4 cups miniature marshmallows


GREASE 13 x 9-inch baking pan.

SET aside 20 Nestlé Nesteggs to use for garnish. Chop remaining Nestlé Nesteggs. Combine rice cereal and chopped Nestlé Nesteggs in large bowl; set aside.

MELT butter in large bowl; add marshmallows. Microwave on HIGH (100%) power for 2 minutes. Stir until smooth. Add cereal and Nestlé Nesteggs mixture; stir until well coated. Spread mixture into prepared baking pan using buttered spatula. Immediately press reserved Nestlé Nesteggs into top. Let cool completely; cut into 20 squares.