Ultimate Ice Cream Sandwiches

Ultimate Ice Cream Sandwiches

Prep:
30 mins
Cooking:
17 mins
Level:
Easy
Cooling:
60 mins
Yields:
6 servings

Create the perfect summer escape with this incredible recipe for Ultimate Ice Cream Sandwiches. With large, soft, chewy cookie sides, each full of delicious premium toppings ranging from macadamia nuts to peanut butter cups, this fun-to-eat treat is the ""ultimate"" indulgence for kids and adults alike. Easy to make, this chilled delight is perfect for enjoying summer fun in the sun.

Ingredients

Directions

PREPARE cookies according to package directions. Cool completely.

PLACE 1/2 cup ice cream on flat side of 1 cookie; top with flat side of second cookie to make a sandwich. Roll sides of sandwiches in morsels. Wrap tightly in plastic wrap; freeze for at least 1 hour before serving.

* Other NESTLÉ TOLL HOUSE ULTIMATES Refrigerated Cookie Bar Dough flavors which may be substituted are: Chocolate Chips & Chunks with Pecans, White Chip Macadamia Nut or Peanut Butter Cups, Chips & Chunks.

Baker's Comments

Nutritional Information

  • Serving Size
    1/6 servings of recipe
  • Calories 680
  • Calories from Fat 320

* Percent Daily Values are based on a 2000 calorie diet.

% Daily Value *

  • Total Fat 36g 55%
  • Saturated Fat 20g 101%
  • Cholesterol 60mg 20%
  • Sodium 350mg 15%
  • Carbohydrates 85g 28%
  • Dietary Fiber 4g 15%
  • Sugars 63g
  • Protein 8g
  • Vitamin A 10%
  • Vitamin C 0%
  • Calcium 8%
  • Iron 4%

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