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Cilantro Cream Sauce over Chicken

10 mins
5 mins
0 min
6 to 8 servings
Easy-to-make Cilantro Cream Sauce over Chicken features some great flavors. Try this tasty sauce for special entertaining occasions and your guests will be impressed.



PLACE cilantro, evaporated milk, water and bouillon in blender; cover. Blend until smooth.

MELT butter in medium saucepan over medium heat. Remove from heat. Stir in flour, stirring constantly until smooth. Stir in cilantro mixture. Cook over medium-low heat, stirring constantly, until mixture comes to a boil and thickens slightly. Season to taste with pepper.

POUR sauce over chicken breasts.

Nutritional Information

  • Serving Size
    1/6 to 8 servings of recipe
  • Calories 330
  • Calories from Fat 120

* Percent Daily Values are based on a 2000 calorie diet.

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% Daily Value *

  • Total Fat 14g 21%
  • Saturated Fat 8g 38%
  • Cholesterol 130mg 43%
  • Sodium 380mg 16%
  • Carbohydrates 9g 3%
  • Dietary Fiber 0g 0%
  • Sugars 6g
  • Protein 40g
  • Vitamin A 10%
  • Vitamin C 2%
  • Calcium 20%
  • Iron 8%