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Butterfinger Bites Birthday Cake Cones

20 mins
15 mins
20 mins
30 cones (1 per serving)
Birthday cake which looks like an ice cream cone, but tastes like candy! This birthday surprise is not only easy to make, but will be a big hit with your guests.


  • 1 package (18.25 ounces) chocolate or yellow cake mix
  • 30 flat bottomed ice cream cones (buy extra in case some are broken)
  • 1 cup prepared frosting
  • 12 pieces NESTLÉ BUTTERFINGER BITES Candy, chopped, divided


PREHEAT oven to 400° F.

PREPARE cake mix batter according to package directions. Stir in half of chopped Butterfinger. Spoon 2 tablespoons cake batter into each cone. Place cones in the cups of a muffin pan or on a baking sheet.

BAKE for 15 to 20 minutes or until wooden pick inserted in cake comes out clean. Cool completely.

DECORATE with frosting. Sprinkle with remaining chopped Butterfinger. The cones are best served the same day they are prepared.

Nutritional Information

  • Serving Size
    1/30 cones (1 per serving) of recipe
  • Calories 140
  • Calories from Fat 40

* Percent Daily Values are based on a 2000 calorie diet.

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% Daily Value *

  • Total Fat 4.5g 7%
  • Saturated Fat 1g 6%
  • Cholesterol 0mg 0%
  • Sodium 180mg 8%
  • Carbohydrates 24g 8%
  • Dietary Fiber 0g 0%
  • Sugars 13g
  • Protein 1g
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 4%