This gorgeous Strawberry Almond Chocolate Tart makes a beautiful presentation and it tastes wonderful! Try this for your next special event and you're sure to impress your guests.
by H. H
, Arlington Heights, IL on Mar. 2009
I love the chocolate taste of this tart. Since we couldn't finish it all right away, I did have a problem with the strawberry jelly running off the tart. Got a little soggy by the second day.
by T. TABITHA
, KINGWOOD, TX on Feb. 2009
This dessert was very good and easy to make. It calls for the jam to be put on first then the almond chocolate. When the chocolate hardens I would put another thin layer of jam on for taste but also to help the strawberries stay in place. Also I drizzled the chocolate on top! Everyone loved!!
by J. Jaime
, CAMP HILL, PA on Feb. 2009
This tart was easy to make. It was a nice change to have strawberry, as so many call for raspberry, which my husband absolutely hates. Fruit is my fave and choc works well for him. Match made in heaven!!
by T. Terry
, Grenada, MS on Feb. 2009
Easy, quick and good
by J. Jennifer
, Greenville, NH on Feb. 2009
I have been looking for the perfect valentine's dessert, I think I just found it!
Strawberry Almond Chocolate Tart
by J. Jowanna
, Sweeny, TX on Feb. 2009
What a delicious recipe to share with friends.
by c. cynthia
, on Feb. 2009
I love this for special dinners.
by T. Taina
, SAINT ANTHONY, ID on Feb. 2009
This is going to be our Valentine's Day dessert.
Looks and sounds yummy.
easy, easy, easy
by A. Anna
, Oakdale, CA on Feb. 2009
This recipe is so easy, my granddaughter and I had great fun baking.
GREAT,FAST AND EASY.YOU HAVE TO TRY THIS!!
by t. tara
, westfield, PA on Feb. 2009
I MADE THIS FOR ONE OF MY GET TOGETHERS WITH MY WHOLE FAMILY AND ALSO JUST FOR MY HUSBAND AND 4 CHILDREN.IT IS SO EASY AND TASTES SO GREAT THAT THERE IS NEVER ANY LEFT.I GET ALL KINDS OF COMPLIMNENTS ABOUT IT.YOU JUST HAVE TO TRY IT TO SEE WHY..ALSO IT IS EASY ENOUGH FOR MY CHILDREN AGES 6-15 TO HELP MAKE IT THEM SELVES.THEY LOVE TO COOK WITH ME.
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Chocolate cake mix, evaporated milk and caramels make these the most moist and tender brownies this side of paradise. Add chocolate chips and chopped nuts and you'll think you've already arrived!