by K. Kristina
, Bellevue, NE on Aug. 2010
I made this cake yesterday following the directions to a "T". Just cut into it today and it is so dry the piece literally fell apart as I was cutting it. I ended up with a few chunks of cake and a pile of crumbs! It does taste good though. I wish I had read the reviews first - I would have cut the flour down to 2 1/2 cups. Will definitely make again with that alteration.
Little too dry
by K. Kelly
, Watkinsville, GA on Dec. 2008
I made this cake last night for my co-workers and it was a little too dry for my taste. I think I will make it again but use less flour 2 1/2 instead of 3 cups and maybe more milk and butter. And instead of using semi-sweet morsels for the topping I will use hot fudge. I like a sweet chocolate not bitter. All in all it was good just not great.