This famous classic American cookie is a treat no matter what the age or occasion. Enjoy it with a glass of cold milk.
A tried and true recipe
by K. Kate
, Grafton on Mar. 2013
This has always been my go-to recipe for chocolate chip cookies. I change the recipe by using 1/2 cup white sugar, 1 cup brown sugar, and 2 tsp of homemade pure vanilla. I also use a mixture of milk, semi-sweet, and dark chocolate chips. Most of the time I omits the nuts, but when I use them it's either pecans or walnuts.
by R. Rene
, United States on Dec. 2011
My son is 30 years old and all he wanted for Christmas was for me to bake and ship him these cookies. While this is hands down the best recipe, I made a tiny variation this year: half semi-sweet and half dark chocolate chips and 2 tsp of vanilla. Incredible!
by L. Lisa
, Silver Lake, MN on Sep. 2011
This recipe my niece really likes
by j. junie
, austin texas on Sep. 2011
I haven't even made them yet and I'm already excited:P
by a. asldkh
, hwer on Feb. 2011
Stood the test of time!!
by L. L
, Newbury Park, CA on Dec. 2010
This great recipe has certainly stood the test of time. It also works as a great springboard for testing variations. I really like to substitute all brown sugar for a slightly chewier cookie. Also to Stacy G. from , KY, try adding an additional 1/4 Tsp baking soda and make sure that the baking soda has been kept sealed so that it is fresh. This should help get the rise back in your cookies. Good luck!!
by P. Pamela
, Dallas, TX on Dec. 2010
I have used this basic recipe for years. I have made 2 small modifications: 1) Decrease sugar to 1/2 cup and increase brown sugar to 1 cup; 2) Increase vanilla to 2 teaspoons. When I can find them, I substitute Ghiardella milk chocolate chips. People at my office and my family beg me to make them year-round!
by l. liz
, florida on Oct. 2010
they mixed fine but when they started to cook they all went together and the cookies were slimy
by S. Sue
, Rochester, NY on Sep. 2010
These cookies are the best. For a summertime (or anytime) treat - take 2 cookies and put ice cream in the center - Ice Cream Sandwich. You can not beat it.
by A. Azl
, , on Sep. 2010
These cookies are a classic for any occasion! Everyone loves them :)
This is the traditional holiday pumpkin pie. This classic recipe has been on LIBBY'S® Pumpkin labels since 1950. This pie is easy to prepare and even easier to enjoy. Just mix, pour, bake for a delicious homemade tradition.
Old-Fashioned Pumpkin Nut Loaf Bread is great for gift giving, too! Evaporated milk and nuts add great flavors to this easy-to-make recipe.