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Chilled Chocolate Raspberry Soup

Level: Easy
Prep Time: 10 min
Cook Time: 5 min
Cooling Time: 3 hrs
Yields: 5 servings, 3/4 cup each

Description

This chilled soup is a special treat for dessert! Rich and chocolatey with raspberries and shaved chocolate curls; it's perfect for hot days.

Ingredients

  • 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk
  • 1/2 cup water
  • 1/2 cup NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels
  • 12 ounces fresh or frozen raspberries, (thawed)
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • NESTLÉ® TOLL HOUSE® Dark Chocolate Baking Bar for curls (optional)

Directions

HEAT evaporated milk, water and morsels in medium saucepan over medium-low heat until morsels are just melted and mixture is combined. Morsel- milk mixture will contain flecks of chocolate. Remove from heat. Place morsel-milk mixture, raspberries, vanilla extract and cinnamon in blender container; cover. Blend until smooth. Pour soup through a fine strainer into a medium bowl to remove raspberry seeds. Refrigerate for at least 3 hours. Top each serving with chocolate curls. Best when eaten within a day.

HINT: To make chocolate curls, carefully draw a vegetable peeler along edges of a bar of NESTLÉ® TOLL HOUSE® Dark Chocolate.