This Chocolate Decadence with Sweetened Cream recipe makes a rich, chocolately and dense dessert that is perfect for entertaining and special occasions. The cream topping adds an elegant touch to this easy-to-make treat.
More like a brownie
by s. sara
, Bay City, MI on Nov. 2009
This did not turn out as I imagined it would and mine crumbled a lot and easily! The taste was great but it was more like a brownie than a cake which is fine because I love brownies. I would make this again but I would add walnuts to it! I'm wondering if I over-baked it and that's why it crumbled. I only have dark cake pans... next time I will cut the bake time a bit and see what happens.
by t. teresa
, lilburn, GA on Jan. 2007
I made this for my family one night. I saw the receipe on the back of the semi sweet morsels bag and well it was a hit. I have them begging for more. Thank you I will be making this often.
by K. Kristie
, LAMBERTVILLE, NJ on Nov. 2005
I made this for Thanksgiving and it was delicious (and easy to make). I wish it was more presentable: the top layer cracked on mine and it looked dry, although it wasn't. For an even tastier treat, put your slice in the microwave for 10 seconds... AMAZING!
One of my favorites!
, on Nov. 2005
This is one of my favorites! It's light, almost flourless, chocolately and dense. Perfection! I am going to use this recipe as the base for my own signature dessert. If it's a hit at this years Christmas party, I'll think about sharing it online. Thanks!
by W. Wanda
, OAKHURST, CA on Jun. 2005
This sure was named right yummie!!!!
chocolate decadence with sweet cream
by C. CAROL
, GREENACRES, FL on Apr. 2005
It is so good and yummy!
Elegant, for serious chocolate lovers
by S. Shirley
, JONESBORO, GA on Jan. 2005
Served for a formal dinner that I catered. Excellent presentation. If you like chocolate this is the dessert for you. Very rich but smooth taste.
by D. Dianne
, EDISON, NJ on Dec. 2004
Very good and easy to make. I made it for my womens group at church. They loved it. Good thing I made several copies of the recipe, because I was asked for it.
by S. SUE
, ALLENTOWN, PA on Dec. 2004
The name should be changed to Pure Heaven, I made this for our special dinner tonight and hubby flipped for it. Thanks Nestle!! you made my night
Chocolate Decadence with sweet cream
by L. Lori
, YONKERS, NY on Nov. 2004
I made this for my daughter's birthday. Everyone loved it. my husband who bearly complaints my baking, said it was really great. Boy was I in shock. Also it was pretty easy to make.
This famous classic American cookie is a treat no matter what the age or occasion. Enjoy it with a glass of cold milk.
Want to make a pumpkin pie but do not have spices on hand? Libby's® Easy Pumpkin Pie Mix to the rescue! All you need to bake this treat is a 5 fl.-oz. can of Carnation® Evaporated Milk, 2 large eggs and a 9-inch deep-dish pie shell.