TOLL HOUSE® Chocolate Cheesecake

Level: Easy
Prep Time: 15 min
Cook Time: 15 min
Cooling Time: 3 hrs
Yields: 16 servings

Description

An easy chocolate cheesecake with a chocolate chip crust.

Ingredients

  • 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Dough
  • 2 pkgs. (8 oz. each) cream cheese, softened
  • 1 cup granulated sugar
  • 4 packets (1 oz. each) NESTLÉ® TOLL HOUSE® CHOCO BAKE® Pre-Melted Unsweetened Chocolate Flavor
  • 2 containers (8 oz. each) frozen whipped topping, thawed
  • 1/2 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, melted

Directions

PREHEAT oven to 375º F. Grease a 9-inch springform pan.

SLICE dough into 16 pieces. Cover bottom of prepared pan with pieces. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom.

BAKE for 15 to 17 minutes or until light golden brown. Cool completely in pan on wire rack.

COMBINE cream cheese, sugar and CHOCO BAKE in a large mixing bowl until well blended. Add whipped topping; stir until just blended. Spoon over cookie crust; smooth top. Drizzle with melted chocolate. Cover; refrigerate for 3 to 4 hours or overnight. Remove sides of pan.

BEST CHOCOLATE CHEESCAKE EVER!!!!

by L. Lizavero , Vero Beach, FL on Nov. 2010

Big time crowd pleaser!!!! I get asked to make this at EVERY function, all the holidays, it has become a family and friend favorite :)

YUM!

by l. lisa , on Feb. 2009

This is so easy and everyone loved it! I have shared this recipe with many friends.

awesome!

by v. vicki , Medina, OH on Jan. 2009

whenever i go somewhere, i am asked to bring "that awesome cheesecake"! i have found it is not so rich if i use 2 1/2 packs of the choco bake! my kids who do not like cheesecake love this!

fantastic

by M. MEGAN , Augusta, ME on Jan. 2009

I sent this to work with my husband for a potluck and it was a huge hit. He said everyone was asking for the recipe. I reserved 1 piece for myself and this is my new favorite cheesecake. Will make for many more events.

YUMMY!

by K. Kim , PENFIELD, NY on Apr. 2008

Very easy recipe to make and tastes delicious! Family and friends will love it!

WOW!!!

by S. Sandra , JACKSON, MO on Mar. 2008

THIS WAS SOOO EASY! THE CHOCOLATE CHIP COOKIE DOUGH CRUST IS AMAZING AND THE TASTE IS WONDERFUL. THE NEXT TIME I WILL PROBABLY MELT THE CHOCOLATE CHIPS INSTEAD OF USING THE PRE-MELTED. I AM PLANNING TO TAKE THIS FOR A MOTHER'S DAY BANQUET AT CHURCH. WILL BE PUTTING THIS IN MY FAVORITES FILE.

Toll House Chocolate Cheesecake

by P. Pam , Sharbot Lake, ON on Mar. 2008

This is so easy to make. It took absolutley no time to put together and the flavour is marvelous. This is a great recipe for all, even someone without exprience baking.

Chocolate Cheesecake

by p. patricia , LUFKIN, TX on Mar. 2008

I make this Cheesecake and it was so easy and every good.I make this for my husband reunion and it was gone in five minute.I have to give them the recipe for it, they love chocolate to.

"again and again"

by S. Sudha , Toronto, ON on Mar. 2008

My little nephew liked it so much that he made me promise that I will make it again and again for his birthday.

Amazing AND Easy!

by j. jasie , TULSA, OK on Dec. 2007

I have never made cheesecake before and my family was worried. But this cheesecake is SO easy! Everyone loved it and they're all ready for me to make it again!