This Quick Tiramisu recipe is an easy version of the classic Italian dessert. Great to make ahead and save time when entertaining.
Try different flavors
, Tennessee on Aug. 2010
I made this from the recipe and loved it, and then later made it again using Hazelnut flavored Tasters Choice instant coffee. Wow!! Added a whole new dimension. Try it!
by C. CHRISTINE
, Mountain Top, PA on Jun. 2009
THIS IS A GREAT RECIPE AND ONE I HAVE MADE . MY FAMILY LOVED IT AND I WILL MAKE MANY TIMES.
good without the coffee
by D. Doris
, Orland, CA on May. 2009
These were just as good without the coffee we put coffee on half and not the other half and both were great.
by A. Arliene
, Butler, WI on May. 2009
Had this dessert at a friend's party and when I opened my e-mail there was your newsletter with the recipe for me to try. The dessert was fabulous.
elegant and scrumptious !
by K. Kathleen
, Bristol, CT on Mar. 2009
i absolutely adore tiramisu, so when i came across this recipe to make a quick delicious version of the real thing, i tried it right away. Wonderful !
, Amarillo, TX on Mar. 2009
This was a great dessert, You were unable to tell that it took such little time to make. I will definitely make this again.
by J. Joann
, OAKLAND, FL on Sep. 2008
this recipe is a special recipe for my friends and family since it is a big hit here
Taste Great and Easy too!
by L. LORENE
, Opelousas, LA on Sep. 2008
I needed something to serve for a last minute dinner date. This worked out great. I had all the ingrediences to make it on hand. It was a hit. The only thing is next time i will try without the coffee.
by J. JANINE
, Saint Clair Shores, MI on Sep. 2008
It was so quick I added a little Kaluha liquor also. Came out great
it wasn't bad
by C. CHERYL
, Baltimore, MD on Sep. 2008
for someone that has never liked tiramisu, i can say that this recipe wasn't bad, very good flavors and you can change it around a little bit if you like i would make it for my guests, but now a regular for me.
A delicate crumb base supports a creamy chocolate filling topped with chocolate chips and crunchy, butter cookie crumbs.
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