VeryBestBaking.com | CARNATION® Famous Fudge

CARNATION® Famous Fudge

Level: Easy

Rating:

Prep Time: 10 min

Cook Time: 6 min

Cooling Time: 2 hrs

Yields: 24 servings (2 pieces per serving)

The reviews are in! This five-star recipe makes an unforgettably delectable holiday gift – one family, friends, and coworkers won't soon forget. And with easy variations, you can make milk chocolate, butterscotch, or peanutty chocolate fudge.

Ingredients

1 1/2 cups granulated sugar
2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated MilkNESTLÉ® CARNATION® Evaporated Milk
2 tablespoons butter or margarine
1/4 teaspoon salt
2 cups miniature marshmallows
1 1/2 cups (9 oz.) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate MorselsNESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1/2 cup chopped pecans or walnuts (optional)
1 teaspoon vanilla extract

Directions

LINE 8-inch-square baking pan with foil.

COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.

STIR in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.

FOR MILK CHOCOLATE FUDGE:
SUBSTITUTE 1 3/4 cups (11.5-oz. pkg.) NESTLE® TOLL HOUSE® Milk Chocolate Morsels for Semi-Sweet Chocolate Morsels.

FOR BUTTERSCOTCH FUDGE:
SUBSTITUTE 1 2/3 cups (11-oz. pkg.) NESTLE® TOLL HOUSE® Butterscotch Flavored Morsels for Semi-Sweet Chocolate Morsels.

FOR PEANUTTY CHOCOLATE FUDGE:
SUBSTITUTE 1 2/3 cups (11-oz. pkg.) NESTLE® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels for Semi-Sweet Chocolate Morsels and 1/2 cup chopped peanuts for pecans or walnuts.

Recipe Reviews

yum

by H. Heather , Vernon, NJ on Jan. 2012

delicious!

it tist good

by n. nick , new york on Dec. 2011

i love it

Good Stuff!

by R. Rebecca , CA on Dec. 2011

This is the best chocolate chip fudge I've ever tasted! Great for last minute gifts!

fudge

by m. marion , jackson tn. on Nov. 2011

this is great stuff and easy toi make

bakercat

by V. Virginia , South Bend, WA on Dec. 2010

this is a terribly delicious, easy to make, smooth tasting fudge. It is just as good as any you could make.

CARNATION Famous Fudge

by H. Hermine , White Oak, NC on Dec. 2010

it is too sweet. we used 1 cup sugar 1 1/2 cups marshmallow and dark chocolate. it was much better.

loveing this

by r. robin , kansas city, mo 64120 on Dec. 2010

This is so much easer than my mom way. could not get down for the life of me. so i would like to say thank you for this recipe.and ask if you have one for peanutbutter? thank you. you'r truly robin kunkel

Awesome!

by R. Rachel , Sandown on Dec. 2010

All I can say is Awesome! So simply and everyone loves it!

Forever

by V. Vicki , CA on Dec. 2010

I was a pre-teen when this recipe was on the can of Carnation evaporated milk. I was the fudge maker. This was the ONLY fudge recipe we used in our house year after year at Christmas time. It has always been our family's favorite fudge!

HOUSEWIFE

by A. ALICE , EL PASO, TX on Dec. 2010

I have made this fudge for 6-9 years with butterscotch morsels and chocolate and peanut morseles. My family and friends have loved every morsel of the fudge.