This Jalapeño Cheese Corn Bread is studded with plenty of goodies: whole pieces of corn, bits of jalapeño pepper and melted Monterey Jack cheese throughout make it a colorful and festive solution.
by N. NANCY
, Yorba Linda, CA on Mar. 2009
This is a very flavorful cornbread. I cut down on the jalapeno a little because I thought that it might be too spicy. However, I think I am going to make it with the full recipe. It is a simple, delicious dish that goes well with just about anything!
by M. Miss
, on Dec. 2008
I made some little adjustments like extra milk and oil instead of water,a cream style corn instead of the whole ones, garlic salt instead of regular and no sugar. This cornbread was the best I've ever tasted. It's now officially on the "FEEL GOOD" food list.We are definitely hooked.
Great cornbread recipe.
by E. Elsa
, CEDAR PARK, TX on Feb. 2008
This was a delicious cornbread. It was very moist, my family loved it. I omitted the sugar, as we do not like sweet cornbread.
by J. Jennifer
, GREENVILLE, NH on Aug. 2007
this is great corn bread goes so well with chilli!
by P. PAM
, DIMMITT, TX on Apr. 2007
This cornbread is very moist and has a great taste. My family loves it. Will make again.
Jalapeno Cheese Corn Bread
by D. Debbie
, Walla Walla, WA on Mar. 2007
This is very good, I liked the jalapeno and the monterey jack cheese in it vs. the cheddar cheese and green chilies that I've always used int the recipe I always make. I will make this again.
Jalepeno corn bread
by M. Maria
, DELRAY BEACH, FL on Jan. 2007
I made this is mini muffin pans! What a treat in these bite sized delectables!!!!! very moist with a lot of texture-DELICIOUS!!!
I call it mexico cornbread
by c. carolyn
, gastonia, NC on Oct. 2006
Instead of adding whole corn, cream style corn is good with sharp cheddar cheese, My mother and I bake this cornbread. It is also good with greens.
, B.C. Canada on Oct. 2006
I made this to go with homemade soup for lunch, and it was absolutely fantastic. Most cornbread is too dry, but this was moist and delicious. Definitely a keeper.
Great muffins, too!
by C. Carolyn
, Scranton, AR on Aug. 2006
This is an excellent recipe which easily makes corn muffins for individual use!
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