These adorable Chocolate Chip Easter Baskets are a special springtime treat to be remembered.
by S. Sherri
, Ohio on Mar. 2013
Worked like a charm
by L. LaDonna
, Georgia on Apr. 2012
Fun, easy and the kids (old & young) loved 'em!
by b. betty
, MS on Apr. 2012
A really creative idea. Will become a favorite.
Chocolate Chip Easter Baskets
by E. Elaine
, California on Apr. 2012
When I made these, I used the 12 mini pan and put mini liners in the pan to make it easier to remove them for the next batch. I used the tube type dough. I cut off a 1" slice of dough and cut that into 1/4. That was the perfect size. I also couldn't find the various color licorice strings so I used the sour strings They were so cute when finished and I got rave reviews from dad, the girls at the store (where I got all the supplies) and the neighbors children. I will definetly make them again.
Very cute and fun for the kids
by J. Jessica
, Holiday, fl on Apr. 2012
My 4 year old niece and I made these over the weekend and they were a hit at our Easter dinner. I made a double batch and used some sugar cookies in place of chocolate chip and also used cheesecake filling instead of icing on some as well. We really enjoyed making them and eating them!
by B. Barbara
, Roselle, IL on Apr. 2011
Double Layer Pumpkin Pie is beautiful and delicious! You will get double the flavor and color too.
Decadent and rich, this moist chocolate Buckeye Cake, layered with a creamy peanut butter filling and chocolate ganache topping is sure to delight friends and family. Elegant in appearance but easy to make, Krista Linegar of Willits, CA created this Grand Prize Winning cake because it reminded her of her Grandma’s Buckeye candies.
Old-Fashioned Pumpkin Nut Loaf Bread is great for gift giving, too! Evaporated milk and nuts add great flavors to this easy-to-make recipe.