Gift-Giving Pumpkin Cranberry Breads are easy to make and will be loved by all. Surprise your friends and family with this wonderful gift from your very own kitchen.
The Best I've Tasted So Far!
by C. C
, Washington State on Oct. 2011
I've been baking this bread to give as gifts for the past couple years now and have yet to see it not turn out perfectly. It's moist and flavorful and freezes beautifully too.
by s. sasha
, las vegas on Nov. 2010
I'm a member of the juicy bunch and this recipe reminds me of one at http://www.juicyjuice.com/Recipes/Default.aspx?search
that i tried and loved! This one's next and im positive ill love it! Cant wait!
Great Recipe! Cranberry tip...
by A. Amanda
, NC on Nov. 2009
This is a perennial favorite with family and friends. EXCELLENT hostess gift that most everyone can enjoy. I use fresh cranberries doubling the quantity. I blanch the additional half of the cranberries and divide for each loaf - sprinkle each portion on top of loaf before baking (I go right down the center of the loaf) for a beautiful presentation. I always get questions about where I bought the "fancy" bread! Get ready for oodles of compliments and perhaps a few orders from your not-so-baking-friendly friends.
great name great bread
by t. tina
, WILLIAMSTOWN, NY on Nov. 2008
i doubled this recipe for a bakesale in a senior's complex. all 8 loaves went the 1st hour of the sale! i had to make more when i goy home for my family. easy yet delicious~
Gift-Giving Pumpkin Cranberry Bread
by D. DEBORAH
, PRATTVILLE, AL on Apr. 2008
We loved the pumpkin cranberry bread. To try and make an even healthier version, I substituted half of the flour with wheat flour, and used applesauce instead of oil. Turned out to be deliciously moist and tasty.
Pumpkin Bread w/cranberry's
by M. Marilyn
, HORSHAM, PA on Nov. 2007
Every time that I've made this bread, there are many compliments. It is very easy to make and taste wonderful.
Cranberry Bread for Idiots
by J. Jamie
, Milwaukee, WI on Nov. 2007
This is a phenomenal and simple recipe (my 9 year old put it together)! Even my picky kids LOVED it. It was so delicious and moist and came out perfect, even though I could manage to wreck and destroy any bakery recipe you put in front of me. Totally Idiot Proof! We've tried others that were too tart or turned out like dry bricks, but this is just the best and we will be making plenty of this to give to family and friends for holiday gifts.
Pumpkin Cranberry Bread
by M. MICKEY
, CAMPBELL, CA on Jan. 2007
I have made the same pumpkin bread for over 30 years. Then I decided to try this 'Pumpkin Cranberry' recipe. It is the BEST pumpkin bread recipe ever. I use fresh or frozen cranberries and always make a double recipe. I give mini loaves as gifts and everyone always wants the recipe.
by T. Tamara
, STILLWATER, MN on Dec. 2006
Tastes great. You'll need extremely large bowls to make this recipe; really, really large bowls. Easy to put together.
F A N T A S T I C !
by T. T
, PORT HURON, MI on Dec. 2006
This is the best pumpkin bread EVER! Moist & delicious. The cranberries are a surprise kick. Everyone has loved it.
These Mini Chip Snowball Cookies will add an attractive contrast to any holiday or special occasion cookie selection with their round shape and powdered sugar coating.
A creamy pudding with a banana twist. This dessert not only looks appealing in the glass bowl, but your guests will be pleasantly surprised from the first bite to the last.
These cookies are something different and great for after school with a big glass of milk.