Just mix, pour and bake for this easy, "sensibly delicious" pumpkin pie.
Pumpkin pie is so Adorable and Delicious
by O. OLGA
, ARLINGTON, VA on Mar. 2010
In my Life I made 2 times pumpkin pie and it was a really nice experience and the flavor and the smell all around my house was completely Sweet-Delicious.
Sensibly Delicious Pumpkin Pie
by E. Eileen
, on Oct. 2009
This is a very good pumpkin pie. You couldn't tell that it was made with splenda, which is a good thing
by L. Linda
, MC DONALD, TN on Jun. 2007
Sensibly Delicious Pumpkin Pie tastes just like the title says..DELICIOUS! I have made this pumpkin pie several times for dinner occasions. We/everyone eats it right up. I cook pies, breads, muffins all through the year using Libby's pumpkin and Carnation Evaporated Milk..love these products.
SENSIBLY DELICIOUS PUMPKIN PIE
by M. MARY
, WHITE HAVEN, PA on Jan. 2007
I HAVE ALWAYS MADE MY PUMPKIN PIE WITH CARNATION EVAPORATED MILK AND WAS AFRAID TO TRY IT WITH SPLENDA. I DID THIS YEAR AND COULD NOT TELL THE DIFFERENCE, AND NEITHER COULD ANYONE ELSE.
Spenda Brown Sugar
by R. REBECCA
, MIDDLEBURG, FL on Dec. 2005
In addition to everything else I added 1 Tablespoon of Splenda Brown Sugar. It added additional richness to the pie. No one in my family new they were eating something low in sugar, and several people asked for my recipe.
by T. Tera
, FORT THOMAS, KY on Sep. 2005
Today we had our church picnic.I had to bring a dessert to the picnic. My father-in-law and several other people I know are diabetics. So I made this dessert for them. Everyone who had a piece commented how good it was. One man had two pieces. I even had a piece and I'm not a diabetic and I thought it was very, very good.
Creamy pumpkin pie
by D. Dolores
, MUSKEGON, MI on Jun. 2005
This pie is so good. Pumpkin is my favorite pie so I was glad it was so good. Libby's is the only pumpkin to use.
by L. Lynn
, Frankston, TX on Nov. 2004
I did not tell anyone at thanksgiving I changed the pumpkin pie recipe and to my surprise two people noticed the pie was different. Not bad different actually they thought it tasted better. I did not tell them it was lower in calories I just said I modified the spices slightly.
Sensibly pumpkin pie
by c. cindi
, brick, NJ on Nov. 2004
This is just as good as any pie made with regular sugar. Thanks for making recipes that someone on a diabetic diet can have. Please make more!
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