Mini Raspberry Snow Cakes

Level: Easy
Prep Time: 20 min
Cook Time: 20 min
Cooling Time: 10 min
Yields: 10


These elegant Mini Raspberry Snow Cakes are the perfect ending for your next holiday gathering. Less than 1 hour to prepare and completely delicious! Sprinkle with powdered sugar and serve warm.


  • 10 NESTLÉ CRUNCH Jingles, unwrapped
  • 3/4 cup granulated sugar
  • 1/2 cup (1 stick) butter or margarine, softened
  • 2 large eggs
  • 1/4 cup NESTLÉ® CARNATION® Evaporated Milk
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup fresh raspberries
  • 1/4 cup powdered sugar


PREHEAT oven to 350° F. Grease 10 muffin cups.

BEAT granulated sugar and butter in large mixer bowl until combined. Add eggs, evaporated milk and vanilla extract; beat until blended. Stir in flour and salt. Gently fold in raspberries. Spoon heaping tablespoon batter into prepared cups; place 1 Nestlé Jingle in each cup, pressing down slightly. Spoon heaping tablespoon batter over each Nestlé Jingle, covering completely.

BAKE for 20 to 22 minutes or until cakes are golden brown around edges and top is set. Cool in pan on wire rack for 10 minutes. Run knife around edges to loosen; gently invert onto serving plate. Sprinkle with powdered sugar; serve warm.

A Little Disappointed

by K. KIMBERLY , NAPOLEON, OH on Jan. 2008

These were easy to make and looked very appealing. However, I was disappointed with the taste. I just felt like something was missing. My husband liked them but said they could use some frosting. I think I will try them again with some adjustments.

mini raspberry snow cakes

by M. Maryann , COATESVILLE, PA on Jan. 2008

I made this recipe for my husband and he realy loved them because their was none left over.

mini raspberry snow cake

by p. patricia , LUFKIN, TX on Jan. 2008

these are quick and easy to make in no time. my grandkids love makeing them with me. they eat them up went they come out of the oven and cool down.

Wasn't impressed

by V. Valentene , Mooresville, NC on Jan. 2008

I was not impressed with these. I was expecting a more moist cake texture and they turned out harder like a biscuit tea cake after following the recipe exactly. I think they would be better with another kind of fruit.

Excellent Mini Raspberry Snow Cakes

by D. DENISE , LAKE MARY, FL on Dec. 2007

I made this recipe to see what they taste like before I have my inlaws over for christmas, very easy to make and absolutely delicious. I used strawberries instead they came out wonderful.

Mini Raspberry Cakes

by P. Pauline , No. Stratford, NH on Dec. 2006

These are so easy, taste great and look beautiful. Read all the reviews there are some great ideas for changing or adding to this recipe. They are great with all fruits and different chocolates in the center. Will make these often for different occasions.


by J. Jamie , Germantown, MD on Nov. 2006

I found this recipe last year and made it during a baking day with my best friend. We were amazed at how good these were. They are so light and yummy! We ended up eating most of what we made but we really couldn't help it. They are the best!

mini raspberry snow cakes

by K. Kerri , Big Bear Lake, CA on Sep. 2005

Just pulled them out of the oven and served to my kids. They loved them! I used frozen berries and they turned out wonderful.

Surprisingly Wonderful

by M. , Milford, CT on Dec. 2004

Quick, easy and elegant. I made this tiny cakes the day before my dinner party and warmed them in the microwave prior to serving. Instead of dusting with powder suger I whipped up some cream and served that on top of cakes with additional raspberries. What a hit with my guests, and now they all want the recipe!!

Great w/ Nestle Treasures

by M. Mariko , Rochester, NY on Dec. 2004

This recipe is very easy and comes out great. I originally printed this recipe when it it suggested using Nestle Treasures (the ones with the fudgy chocolate centers). I'm not sure if they still make them, but when the little cakes were done, they had warm gooey chocolate centers that everyone loved. Definitely recommend.