by M. M.
, North Texas on Nov. 2010
If I don't have everything to make soup the Kids will go to the store for me. Great Soup
by N. Nancy
, Union, MO on Jun. 2010
I love it! I used a lot more cooked and crumbled bacon mixed into the soup before serving. This is one recipe I'll use again and again.
by a. amber
, Channelview, TX on Apr. 2010
it's a good way to make something that everyone can customize to their own liking
by K. Kiki
, Itasca, Illinois on Apr. 2010
I made this for Easter dinner and it was enjoyed my my whole family. It was quite easy too, and heated up leftovers are jsut as great, I recommend trying to make it first, before serving it at dinner, because it can be diffucult to juggle all of the directions.
Mash Potatoes is my Favorite Food for Easter
by O. OLGA
, ARLINGTON, VA on Apr. 2010
Great for easter days and for the rest of the year.
by D. Debbie
, MA on Apr. 2010
This soup is easy to make and taste wonderful. Highly recommended.
by B. Beverly
, Linkwood, MD on Mar. 2010
I just made this the other day. The weather is still a little cool, and it was the perfect comfort food. I would advise everyone to try this before the summer heat arives.
by A. Anna
, Los Angeles, CA on Mar. 2010
Next time I will make a double batch, because it did not last a minute! Easy recipe and a successful one at my house.
Easy and filling
by N. NANCY
, , on Mar. 2010
This is the perfect winter soup to keep you warm all over. Easy to make and very filling. I add shredded cheese on top for a cheesy favor.
by S. Sheri
, Enfield, CT on Mar. 2010
So easy, and quick, perfect dish for leftovers.