Baked Ziti with Pumpkin & Sausage

Rated:

Providing wholesome flavors and nutritious benefits, this baked Ziti, with a healthy twist, includes pumpkin, spinach and chicken sausage. It's sure to delight your family's taste buds and have them asking for seconds!

Ingredients

  • Nonstick cooking spray
  • 4 cups (12 oz.) dry regular or whole-wheat ziti
  • 1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin
  • 2 tablespoons all-purpose flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • Pinch cayenne pepper
  • 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Fat Free Milk
  • 4 links (12 oz.) fully-cooked Italian-seasoned chicken sausage, cut into 1/4-inch slices
  • 1 pkg. (6 oz.) or about 4 cups pre-washed baby spinach
  • 1 cup (4 oz.) shredded part-skim or 2% milk reduced-fat mozzarella cheese
  • 1/2 cup (1.5 oz.) shredded Parmesan cheese

Directions

PREHEAT oven to 425º F. Spray 4-quart baking dish with nonstick cooking spray.

PREPARE pasta according to package directions. Reserve 1/2 cup pasta cooking water and set aside for later use. Drain pasta; return to cooking pot.

MEANWHILE, COMBINE pumpkin, flour, garlic powder, salt, nutmeg and cayenne pepper in medium skillet over medium heat. Slowly add evaporated milk, stirring until smooth. Cook, stirring occasionally, for 2 to 3 minutes or until mixture begins to thicken slightly. Pour over pasta in pot. Add sausage and reserved pasta cooking water; stir well.

SPREAD half of the pasta mixture into prepared baking dish. Top with spinach. Cover with remaining pasta mixture. Lightly spray piece of foil with nonstick cooking spray. Cover ziti with foil, greased-side-down.

BAKE for 20 minutes or until heated through. Combine mozzarella and Parmesan cheeses in small bowl. Remove foil; sprinkle with cheese mixture. Bake, uncovered, for an additional 5 minutes or until cheese is melted.



Makes 12 servings

Tip

For nutrition information about LIBBY'S 100% PURE PUMPKIN, click here.

Click here to download a PDF of the 5 ingredients or less Powered-Up Recipes and Plus Pumpkin tips!

Baked Ziti with Pumpkin & Sausage

Baked Ziti with Pumpkin & Sausage

Nutrition Facts
Amount Per Serving
Calories 200
Calories from Fat 35
% Daily Value
Total Fat 4g 6%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 300mg 15%
Carbohydrates 31g 10%
Dietary Fiber 3g 12%
Sugars 7g  
Protein 12g
Vitamin A 100%
Vitamin C 4%
Calcium 15%
Iron 10%
*Percent Daily Values are based on a 2,000 calorie diet.