In Response to Re: swapped:
Good morning Angela :-) Here's that recipe that I can endorse but sure take no credit for. Gee, I wish I had noted the name. CRANBERRY NUT BARK 1 cup dried cranberries 3/4 cup toasted diced pecans 2 2/3 cups chopped semisweet or bittersweet chocolate, melted 2 2/3 cups chopped white chocolate melted Toss cranberries and pecans together - set aside. Melt the dark chocolate and spread into an 8 x 12 oval on parchment paper. Let the chocolate set but not harden completely. Melt the white chocolate and mix with 3/4 cup of the cranberries and pecans. Spread this over the dark chocolate. Sprinkle the rest of the nuts and cranberries on the top, pressing them into the chocolate gently. ]Allow to cool until hardened completely, then break into chunks.
Posted by Nancy G
Blessings on you Nancy. I will try to make the bark today, but it is going to be a little hectic with family coming to share in the Christmas Holiday. If I can't get to it today, I will definitely try to make it during the week.