In Response to Thanksgiving traditions at our house:
My Mom always had the traditional turkey, stuffed, and mashed potatoes and gravy. The one thing in addition to this was rutabagas. We just loved them, and I still do. Also, Mom made pumpkin and rhubarb pies.
Posted by Mary Jo T
My mom always made 3 types of cranberry dressing: fresh (with Ocean Spray), canned cranberry and a thick cranberry-horseradish sauce from her family.