So far I have baked double dip chocolate slices. Those I make from a recipe I found on the Land of Lakes web site. They sort of remind me of a Girl Scout Mint cookie...plus they are beautiful. I will also make Spritz from a recipe given to me by a high school friend's mother. I also have to make peanut brittle and maybe fudge. Those are the staples that I always make..the rest will be according to how creative I feel.
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