Hi LYNN L
Thanx for your raspbery brownie recipe; looks yummy & easy; just my style!!!!!!!!!!!!!!!!!!
QUESTION?: Is the puding mix instant OR cook& serve?
I look foward to more great recipes from you
In Response to Re: WHAT'S FOR DESSERT TONIGHT?:
Hi, I'm new to this forum and look forward to sharing recipes with everyone. Here is a recipe that I plan to try tonight or tomorrow before everyone shows up for the Father's Day feast. Raspberry chocolate brownies 1 box chewy fudge brownie mix 1 3.13 oz, chocolate pudding mix 3 eggs 1/4 c. water 1/2 c. veg. oil 1 c. raspberry jam 1/2 pint fresh raspberries Preheat oven to 350. Coat 9x13 pan with cooking spray. In large bowl, mix together all ingeredients exceot for jam. Beat well. Transfer batter into prepared baking pan. Drop jam by spoonfuls over batter and swirl through with a table knife. Bake for approx. 28 minutes or until done. Cool in pan; cut into squares. Makes about 24, Serve topped with fresh berries. Lynn
Posted by Lynn L