In my oven.........
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In my oven.........
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Tonight I baked the usual chocolate chip cookies but subsituted white chips.  And I added lots of pecans. And ....... I made a big batch of those great Snickers candy bar cookies.  I did hol
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Forums  »  Baking Forums  »  What are you Baking?  »  In my oven.........

Re: In my oven.........

posted at 9/18/2012 5:15 PM EDT
Posts: 3718
First: 9/13/2011
Last: 4/17/2014
GRANA here;
 I baked an apple crisp; fudge  brownies & brownie  bites  along w/ acorn squash halves( to be filled  w/ sweet peas pearl onions on another day.......
I bake several days worth of ffoods on the same day; wasting less cooking fuel &   enjoying the benefit  of  house 
warming tooSmile

Re: In my oven.........

posted at 9/18/2012 5:25 PM EDT
Posts: 2162
First: 8/8/2008
Last: 4/17/2014
this wekend I am making oatmeal cookies

Re: In my oven.........

posted at 9/20/2012 3:25 AM EDT
Posts: 3718
First: 9/13/2011
Last: 4/17/2014
GRANA here;
 No plans to bake today; we still  have fudge brownies& apple bran muffins left,Though it is cool & I might just put up some  brown rice puding  to take off thechill; since  hubby likes to keep the windows open  wide, for fresh air
.

Re: In my oven.........

posted at 9/20/2012 8:11 AM EDT
Posts: 1101
First: 8/8/2008
Last: 11/28/2013
With the cooler weather (36 degrees this morning) I have been doing more baking since it warms things up. I made a peanut butter, chocolate chip cheese cake that was decadently sweet. Can only eat a sliver at a time.

Re: In my oven.........

posted at 9/20/2012 8:12 AM EDT
Posts: 2515
First: 6/4/2010
Last: 4/17/2014
      we are making the cookies to put into my oven,

Re: In my oven.........

posted at 9/21/2012 3:08 PM EDT
Posts: 982
First: 9/23/2008
Last: 3/27/2014
I baked some pumpkin banana bread today and it is delicious!  I was going to wait to try it until my husband got home this evening, but it smelled so good that I couldn't wait.  

Re: In my oven.........

posted at 9/21/2012 8:02 PM EDT
Posts: 3718
First: 9/13/2011
Last: 4/17/2014
GRANA here;
 
 Not much baking today; only acorn squash halves prepared for tomorrow;s  dinner; to be filed w/ sweet peas&pearl onions( hubby's fave)Kiss
i also baked more appl cisp for dessert(s) this weekend.

Re: In my oven.........

posted at 9/23/2012 3:50 PM EDT
Posts: 888
First: 10/15/2010
Last: 3/2/2014
In Response to Re: In my oven.........:
I baked some pumpkin banana bread today and it is delicious!  I was going to wait to try it until my husband got home this evening, but it smelled so good that I couldn't wait.  
Posted by Cheri H

Cheri, you cracked me up with your post.  I'd be the same way.

Re: In my oven.........

posted at 9/24/2012 8:28 AM EDT
Posts: 888
First: 10/15/2010
Last: 3/2/2014
Trying a new recipe that sounds good, Banana Walnut Mini Loaves from T**t* of *o*e.

1/2 cup butter, softened
1 cup sugar
2 eggs
1 1/3 cups mashed bananas (2-3 medium bananas)
1 3/4 cups all purpose flour
2 tsp ground cardamon
1 tsp baking soda
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
2/3 cup walnuts (suggests black walnuts but I use what I have on hand)

Cinnamon Spread:

1 8 oz cream cheese, softened
3 Tbs confectioners sugar
1/2 tsp ground cinnamon

In large bowl, cream butter and sugar until light and fluffy.  Add eggs one-at-a-time, beating well after each addition.  Beat in the bananas.

Combine flour, cardamon, baking soda, cinnamon and nutmeg; gradually add to banana mixture just until moisened. Fold in walnuts.

Pour into six greased 4 1/2" x 2 1/2" x 1 1/2" loaf pans.  Bake 350 for 22-26 minutes or until a toothpick inserted near the center comes out clean.  Cool for 10 mins before removing from pans.  Cool on wire rack.

In small bowl combine the spread ingredients.  Serve with bread.  Refrigerate left over spread.

Yields 6 loaves and 1 cup of spread.

*** Could be made in a larger loaf pan, as long as it is baked until toothpick comes out clean.

Re: In my oven.........

posted at 9/24/2012 8:32 AM EDT
Posts: 888
First: 10/15/2010
Last: 3/2/2014
In Response to Re: In my oven.........:
With the cooler weather (36 degrees this morning) I have been doing more baking since it warms things up. I made a peanut butter, chocolate chip cheese cake that was decadently sweet. Can only eat a sliver at a time.
Posted by Angela F

Angela, I'm not a cheesecake fan, but if I were, this sounds like an awesome one to eat!

Re: In my oven.........

posted at 9/24/2012 8:50 AM EDT
Posts: 1952
First: 12/5/2010
Last: 4/16/2014
In Response to Re: In my oven.........:
Trying a new recipe that sounds good, Banana Walnut Mini Loaves from T**t* of *o*e. 1/2 cup butter, softened 1 cup sugar 2 eggs 1 1/3 cups mashed bananas (2-3 medium bananas) 1 3/4 cups all purpose flour 2 tsp ground cardamon 1 tsp baking soda 1/2 tsp ground cinnamon 1/2 tsp ground nutmeg 2/3 cup walnuts (suggests black walnuts but I use what I have on hand) Cinnamon Spread: 1 8 oz cream cheese, softened 3 Tbs confectioners sugar 1/2 tsp ground cinnamon In large bowl, cream butter and sugar until light and fluffy.  Add eggs one-at-a-time, beating well after each addition.  Beat in the bananas. Combine flour, cardamon, baking soda, cinnamon and nutmeg; gradually add to banana mixture just until moisened. Fold in walnuts. Pour into six greased 4 1/2" x 2 1/2" x 1 1/2" loaf pans.  Bake 350 for 22-26 minutes or until a toothpick inserted near the center comes out clean.  Cool for 10 mins before removing from pans.  Cool on wire rack. In small bowl combine the spread ingredients.  Serve with bread.  Refrigerate left over spread. Yields 6 loaves and 1 cup of spread. *** Could be made in a larger loaf pan, as long as it is baked until toothpick comes out clean.
Posted by Bakery1 G


or you could use jumbo muffin cups

Re: In my oven.........

posted at 9/24/2012 9:53 AM EDT
Posts: 1856
First: 10/8/2010
Last: 2/12/2014
I made a lemon lush to take to a picnic yesterday.  Of course the only part that was baked was the crust.  As long as the oven was on I put in a batch of granola

Re: In my oven.........

posted at 9/24/2012 5:16 PM EDT
Posts: 888
First: 10/15/2010
Last: 3/2/2014
In Response to Re: In my oven.........:
In Response to Re: In my oven......... : or you could use jumbo muffin cups
Posted by nellie v

Good suggestion Nellie.

Re: In my oven.........

posted at 9/24/2012 6:19 PM EDT
Posts: 7294
First: 6/23/2010
Last: 4/17/2014
Banana Walnut Mini Loaves .........
these sound so good I'm going to have to buy bananas on my next shopping trip.  I can't wait!

Re: In my oven.........

posted at 9/27/2012 7:02 AM EDT
Posts: 3718
First: 9/13/2011
Last: 4/17/2014
GRANA here;
 No plans to bake anything, today; Dr app.t& asst. errands allow no time
Frown 

Re: In my oven.........

posted at 9/28/2012 2:56 PM EDT
Posts: 3718
First: 9/13/2011
Last: 4/17/2014
GRANA here;
Local aples are seasonably low priced ; a 5# bag under $3; theperfect dessert f for after a bowl of hot steamy soup, could not resist & the the aroma & added warmth throughout our home is
absolutely *w*o*n*d*e*r*f*u*l *Smile

Re: In my oven.........

posted at 9/28/2012 3:33 PM EDT
Posts: 7294
First: 6/23/2010
Last: 4/17/2014
In my oven today .........more cookies!!  I baked last night's cookie dough and just mixed up some dough with just coconut and Nestle's white chips, and some dark chocolate dough with lots of peppermint chips.  Oh, they look good - I can't wait to bake!

Re: In my oven.........

posted at 9/28/2012 4:24 PM EDT
Posts: 1201
First: 9/10/2008
Last: 4/15/2014
September 28th, 2012  Apple Crisp

Re: In my oven.........

posted at 9/28/2012 5:07 PM EDT
Posts: 1952
First: 12/5/2010
Last: 4/16/2014
i made some bread pudding        trying to recreate a lost recipe         it is good      but not quite there yet
i'll have to try it again soon

Re: In my oven.........

posted at 9/30/2012 4:30 PM EDT
Posts: 3718
First: 9/13/2011
Last: 4/17/2014
GRANA here;
 No baking for me , todayEmbarassed; I'm tired out from cooking :artichokes, saute mushrooms& onions, Italian meatballs in  homemade  sauce for tomorrow ;showering&   helping hubby change bed linens; then laundering them &   towells, too
Frown
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