In my oven.........
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In my oven.........
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Tonight I baked the usual chocolate chip cookies but subsituted white chips.  And I added lots of pecans. And ....... I made a big batch of those great Snickers candy bar cookies.  I did hol
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Forums  »  Baking Forums  »  What are you Baking?  »  In my oven.........

Re: In my oven.........

posted at 12/13/2013 11:54 AM EST
Posts: 1957
First: 12/5/2010
Last: 4/23/2014
In Response to Re: In my oven.........:
I think the choc chunk oatmeal will be made.  I found a recipe in the food section of the paper for a chocolate studded sugar cookie.  The dough is made into logs and frozen to be sliced and baked at a later time.  I made the dough yesterday and will bake some tomorrow.  Will let you know how they are.
Posted by JUDY O


  I love the slice and bake recipes
used to keep rolls of pinwheel cookies and thinly sliced  pecan cookie rolls my mom made for us
in my freezer   to bake a few at a time
I had the recipes    but I'm not good at rolling the dough for the pinwheels   so they never came out well for me
really miss my mom this time of year
she made probably 50+ dz of those pecan tassies for me to take to our office Christmas open house     open to customers as well     we always ran out as soon as we put a few out
and I ate my share even tho I had them at home 

Re: In my oven.........

posted at 12/13/2013 4:06 PM EST
Posts: 3740
First: 9/13/2011
Last: 4/24/2014
GRANA here;
No baking or ooking today, taking it easy...Hubby  made lunch Kiss
NOON: clam chowder&  tuna sandwiches, hot tea&  asst cookies
DINNER:
 toasted bagel half&  clam chowder reruns
Wink 

Re: In my oven.........

posted at 12/13/2013 10:25 PM EST
Posts: 1856
First: 10/8/2010
Last: 2/12/2014
In Response to Re: In my oven.........:
GRANA here; No baking or ooking today, taking it easy...Hubby  made lunch NOON : clam chowder&  tuna sandwiches, hot tea&  asst cookies DINNER :  toasted bagel half&  clam chowder reruns  
Posted by ann h


Ann. I love clam chowder.  My mother used to make it a lot and if she didn't have time, there was always a can of Snow's

Re: In my oven.........

posted at 12/13/2013 10:26 PM EST
Posts: 1856
First: 10/8/2010
Last: 2/12/2014
In Response to Re: In my oven.........:
Please, Judy ..... and if it's good, post it for us
Posted by Nancy G


Nancy, I will do that.  Really I don't see how they can not be good.

Re: In my oven.........

posted at 12/14/2013 8:54 AM EST
Posts: 2176
First: 8/8/2008
Last: 4/24/2014
I have finished baking for christmas you all have a Merry christmas

Re: In my oven.........

posted at 12/14/2013 11:06 AM EST
Posts: 2525
First: 6/4/2010
Last: 4/24/2014
 we are making are cookies today.

Re: In my oven.........

posted at 12/14/2013 2:49 PM EST
Posts: 7311
First: 6/23/2010
Last: 4/24/2014
I want to make a variation of Pillsbury's CHERRY SUGAR COOKIE MACAROONS which calls for Smucker's Orchard's Finest Michigan Red Tart Cherry Preserves (whew) .  I can't find any cherry preserves in this entire town.

Re: In my oven.........

posted at 12/14/2013 2:50 PM EST
Posts: 1856
First: 10/8/2010
Last: 2/12/2014
I just took Almond Chocolate coffee cake out of the oven.  It is a VBB recipe.  Also I baked the cookies I had in the freezer and there were a few more than 6 dozen so I had a couple to sample.  They are very good so I will post the recipe.

Re: In my oven.........

posted at 12/14/2013 4:21 PM EST
Posts: 7311
First: 6/23/2010
Last: 4/24/2014
:(  I drove into the next town to that big, super nice grocery store and they had no "Smucker's Orchard's Finest Michigan Red Tart Cherry Preserves" ......... they did have Smuckers's cherry preserves so I bought that.   Now I'll stir up that recipe.
I also have to make another batch of my sugar 'n spice pecans tonight

Re: In my oven.........

posted at 12/14/2013 6:04 PM EST
Posts: 1856
First: 10/8/2010
Last: 2/12/2014
In Response to Re: In my oven.........:
:(  I drove into the next town to that big, super nice grocery store and they had no "Smucker's Orchard's Finest Michigan Red Tart Cherry Preserves" ......... they did have Smuckers's cherry preserves so I bought that.   Now I'll stir up that recipe. I also have to make another batch of my sugar 'n spice pecans tonight
Posted by Nancy G


Nancy, what are you making with cherry preserves?  Tart cherries are one of my favorite things.

Re: In my oven.........

posted at 12/14/2013 7:07 PM EST
Posts: 7311
First: 6/23/2010
Last: 4/24/2014
Judy -- I was planning on making a recipe I found on Pillsbury's site ..... Cherry Sugar Cookie Macaroons.   They start out with Pillsbury's refrigerated sugar cookie dough.  I had no plans to buy a commercial cookie dough -- just make some of my own.   Now I'm starting to wonder about volume ........ will my own cookie dough be the correct amount?  How do I measure it?    Maybe I should buy some of their dough so I could see the volume???

Re: In my oven.........

posted at 12/15/2013 5:41 PM EST
Posts: 7311
First: 6/23/2010
Last: 4/24/2014
This afternoon I made a batch of that Cherry Sugar Cookie Macaroons.  (gulp) I used Pillsbury's cookie dough (blush).  I needed to see how much dough was in the recipe --- 16.5 ounces -- and what that amount looked like.  
It turned out to be a very good cookie and I will make it again using my snickerdoodle dough minus the cinnamon.  The coconut, macadamias and dried cherries are a very good combination  and don't even need that cherry preserves on top.
 

Re: In my oven.........

posted at 12/16/2013 7:50 AM EST
Posts: 1856
First: 10/8/2010
Last: 2/12/2014
Nancy the only time I have ever use commercial cookie dough is when Nestle sent us the coupon for a free package of chocolate cookie dough.  I cannot bring myself to buy cookie mix or cookie dough.

Re: In my oven.........

posted at 12/16/2013 8:34 AM EST
Posts: 7311
First: 6/23/2010
Last: 4/24/2014
I agree, Judy -- I agree.  It sure felt funny to buy some ........ lol lol ..... I HID it in the bottom of my cart and made certain no one saw - except the check-out - saw it.

Re: In my oven.........

posted at 12/16/2013 10:33 AM EST
Posts: 2176
First: 8/8/2008
Last: 4/24/2014
tonight we are going out to eat for our annv ours is  52

Re: In my oven.........

posted at 12/16/2013 12:42 PM EST
Posts: 891
First: 10/15/2010
Last: 4/23/2014
Mary L, congratulations to you and your husband.  So good to see that many years of married life.  

Re: In my oven.........

posted at 12/16/2013 8:59 PM EST
Posts: 3942
First: 9/5/2010
Last: 4/25/2014
A 7-UP Pound Cake

Re: In my oven.........

posted at 12/16/2013 10:35 PM EST
Posts: 1038
First: 10/1/2008
Last: 4/19/2014

Today I made Holiday Biscotti.  I used a recipe I found on the Food Network contributed by Giada De Laurentis.    I also made Double Dip Chocolate Slices from a recipe on the Land o'Lakes Butter site.

Re: In my oven.........

posted at 12/17/2013 8:09 AM EST
Posts: 3556
First: 1/16/2009
Last: 4/24/2014
I plan to bake graham cracker cookies and Barbara's butter sugar cookies.

Re: In my oven.........

posted at 12/17/2013 8:20 AM EST
Posts: 2176
First: 8/8/2008
Last: 4/24/2014
We are having left overs for dinner
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