EASY RECIPE FOR FOCACCIA BREAD
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EASY RECIPE FOR FOCACCIA BREAD
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Focaccia 3 cups all purpose flour, divided use 2 cups warm water (100-110 degrees), divided use 2 packets rapid rise yeast 1 teaspoon kosher salt, plus a bit more for sprinkling 4 tablespoons olive o
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EASY RECIPE FOR FOCACCIA BREAD

posted at 2/5/2013 11:05 AM EST
Posts: 1955
First: 12/5/2010
Last: 4/20/2014

Focaccia

3 cups all purpose flour, divided use

2 cups warm water (100-110 degrees), divided use

2 packets rapid rise yeast

1 teaspoon kosher salt, plus a bit more for sprinkling

4 tablespoons olive oil

1 tablespoon finely chopped rosemary

1 tablespoon finely chopped thyme

Olive oil, for serving (optional)

Instructions: Mix 1/2 cup flour, 1⁄3 cup warm water and 1 packet of yeast in a large mixing bowl. Cover and leave out for at least 8 hours or overnight.

Then add the remaining ingredients to the yeast and flour mixture.

Stir until combined and let rise for about an hour. Shape into 1 or two round discs (similar to a round pizza crust) on a baking sheet. Sprinkle with kosher salt and bake at 400 degrees for about 20 minutes or until golden. Serve with olive oil if desired.



nikki,  found this in paper last week  it's versatile            and uses rosemary
thought you might like to try it

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/5/2013 11:48 AM EST
Posts: 959
First: 1/20/2010
Last: 4/13/2014
Thanks

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/5/2013 2:13 PM EST
Posts: 4948
First: 6/4/2010
Last: 4/30/2013
Thanks sounds good.I'm copying this one too.

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/5/2013 3:46 PM EST
Posts: 3406
First: 10/6/2010
Last: 4/15/2014
In Response to EASY RECIPE FOR FOCACCIA BREAD:
Focaccia 3 cups all purpose flour, divided use 2 cups warm water (100-110 degrees), divided use 2 packets rapid rise yeast 1 teaspoon kosher salt, plus a bit more for sprinkling 4 tablespoons olive oil 1 tablespoon finely chopped rosemary 1 tablespoon finely chopped thyme Olive oil, for serving (optional) Instructions: Mix 1/2 cup flour, 1⁄3 cup warm water and 1 packet of yeast in a large mixing bowl. Cover and leave out for at least 8 hours or overnight. Then add the remaining ingredients to the yeast and flour mixture. Stir until combined and let rise for about an hour. Shape into 1 or two round discs (similar to a round pizza crust) on a baking sheet. Sprinkle with kosher salt and bake at 400 degrees for about 20 minutes or until golden. Serve with olive oil if desired. nikki,  found this in paper last week  it's versatile            and uses rosemary thought you might like to try it
Posted by nellie v

You know me so well.....
I love making Focaccia.  It is so easy and tastes great.  
A great way to start if you are not used to making yeast breads.
I love the ones that rest the dough over night.  It develops more flavor that way. 
Not great for the sodium levels but I love sprinkling coarse salt, rosemary and a drizzle of olive oil on top. And if it is for the adventurous I will also sprinkle a bit of red pepper flakes.

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/5/2013 9:01 PM EST
Posts: 1417
First: 10/26/2009
Last: 3/15/2014
Another good one. Thanks again, Nellie. You're "cookin".

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/5/2013 9:13 PM EST
Posts: 612
First: 10/17/2012
Last: 4/9/2013
 I've never had before & I can't wait to make it!

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/7/2013 4:07 PM EST
Posts: 71
First: 1/22/2013
Last: 3/22/2013
I've used Focaccia bread as the crust for pizza, this sounds nice and easy will try very soon!

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/7/2013 4:44 PM EST
Posts: 2168
First: 8/8/2008
Last: 4/20/2014
Thanks have to try sounds easy

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/7/2013 11:50 PM EST
Posts: 1627
First: 8/9/2008
Last: 6/11/2013

Nellie, Thank you for the focaccia bread recipe. This looks really great.
I love focaccia bread and love to dip it into a mixture of extra virgin
olive oil and balsamic vinegar. Have printed and will try soon.

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/8/2013 2:20 PM EST
Posts: 982
First: 9/23/2008
Last: 3/27/2014
Nellie - Thank you for this recipe.  I sent it along to my daughter - she loves making focaccia.  She said she is planning on trying it this weekend.

Re: EASY RECIPE FOR FOCACCIA BREAD

posted at 2/15/2013 9:23 AM EST
Posts: 1955
First: 12/5/2010
Last: 4/20/2014
i finally got some yeast yesterday
i'm going to start this later        to bake tomorrow
is it all right to mix bread in the s.s. bowls?     because of the weight of my glass mixing bowl the s.s. one would be easier for me to handle

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