CHILI DOG CASSEROLE
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CHILI DOG CASSEROLE
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another great recipe from cam, i plan to make this w/ only 2 weiners  sometime this wk, as soon as i use up the brisket and ribs from yesterday   Chili Dog Casserole Print [1] Chili Dog Cas
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CHILI DOG CASSEROLE

posted at 3/3/2013 7:23 PM EST
Posts: 1952
First: 12/5/2010
Last: 4/16/2014
another great recipe from cam,
i plan to make this w/ only 2 weiners  sometime this wk, as soon as i use up the brisket and ribs from yesterday
 



Chili Dog Casserole

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Print [1]
Chili Dog Casserole

Yield: 5 servings

 

Ingredients

4 cups chili (or 2 cans prepared chili, if you want to totally throw caution to the wind)
10 hot dogs
10 flour tortillas
1 8 ounces package shredded cheddar

Directions

1. Preheat oven to 425.
2. Spread 2 cups of chili in the bottom of a 9x13 baking dish.
3. Roll up each hot dog in a tortilla and place seam side down on the chili
4. Pour the remaining chili over the row of hot dogs
5. Scatter the cheese over all.
6. Cover with foil and bake for 30 minutes.
7. Serve immediately, and then eat nothing but salad and tofu for the next week.

Re: CHILI DOG CASSEROLE

posted at 3/3/2013 8:56 PM EST
Posts: 612
First: 10/17/2012
Last: 4/9/2013
 Nellie! I love melty cheese! This a "go to" recipe when time is short and time around me is always short! I have a bad habit of packing too much into a day. Thank you! Do you any more of these quick and yummy ideas?

Re: CHILI DOG CASSEROLE

posted at 3/3/2013 10:37 PM EST
Posts: 4948
First: 6/4/2010
Last: 4/30/2013
This looks good Nellie I'll have to make this and have the kids over for dinner.My mom used to make hotdogs in flour tortillas with all the taco fixings and a hot dog too.She called them Taco Grande's.Thanks for posting this.

Re: CHILI DOG CASSEROLE

posted at 3/4/2013 8:57 AM EST
Posts: 1952
First: 12/5/2010
Last: 4/16/2014
i plan on adding chopped onion in mine

Re: CHILI DOG CASSEROLE

posted at 3/4/2013 1:06 PM EST
Posts: 1073
First: 11/14/2008
Last: 4/7/2014
This looks great - thank you so much for the recipe!!

Re: CHILI DOG CASSEROLE

posted at 3/4/2013 5:57 PM EST
Posts: 2164
First: 8/8/2008
Last: 4/18/2014
I will take mt dogd slit with cheese put in the slit and wrapped in bacon and boiled ymm

Re: CHILI DOG CASSEROLE

posted at 3/7/2013 8:42 AM EST
Posts: 612
First: 10/17/2012
Last: 4/9/2013
I made the chili dog casserole and it was yummy! I added a lot of onions.

Re: CHILI DOG CASSEROLE

posted at 3/8/2013 9:32 AM EST
Posts: 1952
First: 12/5/2010
Last: 4/16/2014
i made a half-size of this yesterday and  used  about half of med onion chopped

i enjoyed it taste-wise   but the tortillas didn't soften up as much as i expected      a little chewy for me, 
maybe i'll try softening them in broth like we do for enchiladas next time

Re: CHILI DOG CASSEROLE

posted at 3/8/2013 4:23 PM EST
Posts: 3406
First: 10/6/2010
Last: 4/15/2014
In Response to CHILI DOG CASSEROLE:
another great recipe from cam, i plan to make this w/ only 2 weiners  sometime this wk, as soon as i use up the brisket and ribs from yesterday   Chili Dog Casserole Print [1] Chili Dog Casserole Yield: 5 servings   Ingredients 4 cups chili (or 2 cans prepared chili, if you want to totally throw caution to the wind) 10 hot dogs 10 flour tortillas 1 8 ounces package shredded cheddar Directions 1. Preheat oven to 425. 2. Spread 2 cups of chili in the bottom of a 9x13 baking dish. 3. Roll up each hot dog in a tortilla and place seam side down on the chili 4. Pour the remaining chili over the row of hot dogs 5. Scatter the cheese over all. 6. Cover with foil and bake for 30 minutes. 7. Serve immediately, and then eat nothing but salad and tofu for the next week. Schema/Recipe SEO Data Markup by ZipList Recipe Plugin [2] 2.2
Posted by nellie v

Sounds and looks like step 7 would be a must!

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