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To our valued VeryBestBakers: We love to hear from you and to answer your questions about the site.  Unfortunately, we've been missing some of them in various threads and want to make sure they a
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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/14/2013 6:34 PM EST
Posts: 3406
First: 10/6/2010
Last: 4/15/2014
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
Why is it becoming more difficult to enter this site?
Posted by Maxine M

Not sure if it is still the same but I recall about 1 year ago the same thing happened where it was very slow and I think the response was due to more people searching for recipes it slows everything down for everyone.  If it is true it will be much better in a week or two.  Will be interesting to get a reply from VBB as well, I would love to find out if I just imagined this or if I remember correctly. 

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/14/2013 8:28 PM EST
Posts: 1
First: 12/14/2013
Last: 12/14/2013
My sis once made some snowball or mexican wedding  cookies. only instead of the dry centers they're supposed to have ,these were dense and when you bit into one you left the smooth teeth marks. They were great , but she doesn't know what she did wrong. I would like to make these on purpose any ideas?

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/15/2013 10:49 AM EST
Posts: 1957
First: 12/5/2010
Last: 4/23/2014
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
In Response to Re: Got a Question for VeryBestBaking? Ask it Here! : Not sure if it is still the same but I recall about 1 year ago the same thing happened where it was very slow and I think the response was due to more people searching for recipes it slows everything down for everyone.  If it is true it will be much better in a week or two.  Will be interesting to get a reply from VBB as well, I would love to find out if I just imagined this or if I remember correctly. 
Posted by nikki p


   that's what I think, too          nikki
for every yr since they changed this site

from labor day thru  end of year

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/16/2013 7:56 AM EST
Posts: 1856
First: 10/8/2010
Last: 2/12/2014
I wish the folks who run the VBB site would not let the Gucci purse etc. posts make it to the list.  it just clogs up our baking stuff.

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/26/2013 12:09 PM EST
Posts: 7310
First: 6/23/2010
Last: 4/23/2014
PLEASE,  please remove the "http:/ /www .query cheap clothing . com "  (I typed it incorrectly so it could not be clicked on) post by www.verybestbaking.com/profile.aspx?UID=9f2b5781-9e09-43f8-9281-22be805b92e0&plckUserId=9f2b5781-9e09-43f8-9281-22be805b92e0" target="_parent">weilongliukk w   who has posted 45 times!!
This posting has been on line and added to since Nov. 18.
  |

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 1/26/2014 6:31 PM EST
Posts: 3737
First: 9/13/2011
Last: 4/23/2014
GRANA here;
 Ever since this site was revamped, I have not had an avatar picture (I used to have one but I guess it got lost during the change. I tried to add one chose a picture but it does not show up on my postings: />( Please tell me how to add an avatar picture to my acct that will appear in my postings; thanx for the help

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 1/27/2014 5:48 AM EST
Posts: 1333
First: 8/8/2008
Last: 4/16/2014
to VBB WHAT ARE WE DOING WITH OUR POINTS???????????????????

What is the substitution of choco melt to morsels? Re: Favorite Chocolate Cake.

posted at 1/28/2014 11:31 AM EST
Posts: 1
First: 1/28/2014
Last: 1/28/2014
In Response to Got a Question for VeryBestBaking? Ask it Here!:
To our valued VeryBestBakers: We love to hear from you and to answer your questions about the site.  Unfortunately, we've been missing some of them in various threads and want to make sure they are in one place so they get answered (and for others to see if they have the same question)!  To help fix this problem, we'd like to ask that any questions be placed in this thread.   Since we launched the new VeryBestBaking, there's been something missing. Your swapped recipes were a big part of the old site and we want to make them even more important here. We're doing this in a few steps so you can enjoy recipes as we get them live. Recipe Boxes You've asked us to bring back your swapped recipes. In a few days, you'll see all your old recipes in a newly-organized recipe box. Nestlé recipes and community recipes will be flagged so you can see which ones are new. Add/Edit Recipes In a few weeks, you'll be able to add new recipes and change the ones you created. New Community Recipe Section We're still working on the best way to display the latest and most popular recipes for the community. Look forward to this in 2011.  If you have a specific, private or urgent question about the use of this site, please feel free to use our Live Chat feature found on our "Contact Us" page or our direct email form: http://www.verybestbaking.com/General/ContactUs.aspx Thanks for coming to VeryBestBaking.com for your baking needs; we appreciate the time you spend here!
Posted by VeryBestBaking _

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 1/28/2014 2:57 PM EST
Posts: 3737
First: 9/13/2011
Last: 4/23/2014
GRANA here;
I have (in the last  week or so) started  3 new conversations and replied to many posts  and have seen no increase in my BROWNIE POINTS.[ from 331600] and still at that level.  They have no value  but I do enjoy   seeing the total rise(personal gratification.)
Please look into this&  change/increase my brownie points accordingly
Thank you

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/4/2014 11:21 AM EST
Posts: 53
First: 3/14/2013
Last: 4/21/2014
Where are your new recipes?  If I click on Recently Added, there are none.  It has been this way since Halloween

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/5/2014 12:47 AM EST
Posts: 3939
First: 9/5/2010
Last: 4/24/2014
Will this site complete repairs and become easier to use ?

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/5/2014 3:12 AM EST
Posts: 3
First: 2/5/2014
Last: 2/5/2014
 I am sure you always wanted a dessert that tastes good and be healthy at the same time. The book Healthy Fruit Dessert Recipes: 101 Recipes From Cakes to Cookies, Muffins and Piesis the cookbook you always looked for. It contains 101 healthy dessert recipes that also count as low calorie recipes because they have little sugar and fat, but fruits and whole wheat flour as well as other healthy ingredients. Throughout the book, you will find easy healthy recipes, from the best fruit cake recipe to amazing cookies, breads, loaves and other decadent desserts for your sweet cravings. The book is perfect for those of you who enjoy a good fruit cake, but still want to stay fit and toned up. The book teaches you how to make light desserts without sacrificing the taste. All the recipes are fail-proof and turn out great and delicious.

 Healthy Fruit Dessert Recipes  www.mat.co.il/eB9" target="_blank" rel="nofollow">www.mat.co.il/eB9

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/5/2014 9:03 PM EST
Posts: 53
First: 3/14/2013
Last: 4/21/2014
Where are your new recipes?  If I click on Recently Added, there are none.  It has been this way since Halloween

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/7/2014 1:37 AM EST
Posts: 3939
First: 9/5/2010
Last: 4/24/2014
Question what question. Under repair. Again?

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/10/2014 3:24 PM EST
Posts: 1957
First: 12/5/2010
Last: 4/23/2014
have you really discontinued the coupons permanently?
it would have been nice to tell us beforehand         and just remove the option from the menu.
I don't use them often  but I know most of us depend on them

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/27/2014 3:14 PM EST
Posts: 2
First: 2/27/2014
Last: 2/27/2014
We apologize for the delay in our response. We were experiencing some technical difficulties with our coupons; however, it has been corrected and the coupons are now available.

In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
have you really discontinued the coupons permanently? it would have been nice to tell us beforehand         and just remove the option from the menu. I don't use them often  but I know most of us depend on them
Posted by nellie v

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/27/2014 3:48 PM EST
Posts: 2
First: 2/27/2014
Last: 2/27/2014

We apologize for the delay in our response. We did experience a technical issue with our coupons, however, this issue has been corrected. If you are still experiencing issues printing coupons, please feel free to contact us using the the live chat feature on our website or by calling our toll free number at 1-800-637-8537.  Our business hours are Monday through Friday 8am - 8pm EST.

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/27/2014 3:52 PM EST
Posts: 2
First: 2/27/2014
Last: 2/27/2014
We appreciate your interest in our Brownie Points program!  Unfortunately, we currently do not
have a special program, but we are always presenting new and exciting promotions and anticipate
great changes to our Brownie Points Program. So we encourage you to check
VeryBestBaking.com periodically for the latest updates.

In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
to VBB WHAT ARE WE DOING WITH OUR POINTS???????????????????
Posted by Millie B

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 2/28/2014 11:58 AM EST
Posts: 1073
First: 11/14/2008
Last: 4/7/2014
Would be nice to be able to use the Brownie Points for something.........Smile

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/6/2014 4:21 PM EST
Posts: 53
First: 3/14/2013
Last: 4/21/2014
Currently this baking message board contains nothing except people giving their current price for gas, the current temperature and what they had for dinner. 
None of it is about baking/cooking.  All of it is pointless and useless. 
Perhaps if you brought back the RECIPES people interested in cooking would return and the board would not be so boring.
Are you planning on more recipes?
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