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To our valued VeryBestBakers: We love to hear from you and to answer your questions about the site.  Unfortunately, we've been missing some of them in various threads and want to make sure they a
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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 9/22/2012 4:29 PM EDT
Posts: 7301
First: 6/23/2010
Last: 4/19/2014
A Thank You note to Nestles ...............

Thank you Nestles for offering us the wonderful "Winter - Dark Chocolate & Mint Morsels"!

They are such a great treat to have.  I'm trying to buy a year's supply!!
And the Magic Mint Chocolate Bark recipe on the back of the package ..... delicious.

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 10/18/2012 1:20 AM EDT
Posts: 1
First: 10/18/2012
Last: 10/18/2012

What changed this year with Libby's canned pumpkin. It used to be a safe staple for those of us allergic to corn or who had children allergic to corn. Since this seasons batch has come out we've had 3 reports on the corn forum of corn allergic children reacting to them. (With one report being my own daughter.) Can you please check what happened and if it's something that can be undone? You had a group of loyal customers who can't eat it anymore. (Common areas of issues are manufacturing process additives like citric acid, cleaners used on the line or cross contamination if the pie mix is run on the line first.)

Thank you,
Rose

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 10/18/2012 8:44 AM EDT
Posts: 1333
First: 8/8/2008
Last: 4/16/2014
what are we doing with the points????????????????? i have over 200340?????????????????

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 10/18/2012 1:18 PM EDT
Posts: 3406
First: 10/6/2010
Last: 4/15/2014
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
What changed this year with Libby's canned pumpkin. It used to be a safe staple for those of us allergic to corn or who had children allergic to corn. Since this seasons batch has come out we've had 3 reports on the corn forum of corn allergic children reacting to them. (With one report being my own daughter.) Can you please check what happened and if it's something that can be undone? You had a group of loyal customers who can't eat it anymore. (Common areas of issues are manufacturing process additives like citric acid, cleaners used on the line or cross contamination if the pie mix is run on the line first.) Thank you, Rose
Posted by Rose W


Rose, this is something that I would go directly to the "Contact Us" and contact the company.
Or at least mark the post as a question it seems like they respond faster to ones that have that indicated.

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 10/18/2012 1:32 PM EDT
Posts: 888
First: 10/15/2010
Last: 3/2/2014
Hi VBB, thanks for this wonderful site.  How can I upload pictures of the quilts I have made and the bakers/cooks have requested I post?

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 10/23/2012 1:02 PM EDT
Posts: 35
First: 3/24/2011
Last: 11/27/2012
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
What changed this year with Libby's canned pumpkin. It used to be a safe staple for those of us allergic to corn or who had children allergic to corn. Since this seasons batch has come out we've had 3 reports on the corn forum of corn allergic children reacting to them. (With one report being my own daughter.) Can you please check what happened and if it's something that can be undone? You had a group of loyal customers who can't eat it anymore. (Common areas of issues are manufacturing process additives like citric acid, cleaners used on the line or cross contamination if the pie mix is run on the line first.) Thank you, Rose
Posted by Rose W


Hi Rose. I do feel we can better assist you over the phone.  Will you please call us at your convenience at 1-800-854-0374.  We are available Monday through Friday, from 8 am to 8 pm Eastern time.  We look forward to speaking with you.

Shannon

Re: SPAM

posted at 11/28/2012 9:27 PM EST
Posts: 7301
First: 6/23/2010
Last: 4/19/2014
New member www.verybestbaking.com/profile.aspx?UID=7f791690-0d18-4850-8d1a-73be91ce042f&plckUserId=7f791690-0d18-4850-8d1a-73be91ce042f" target="_blank">Bailey B is posting nothing but spam.... Things such as her "The Fat Loss Factor".    Please delete her posts and ban her from the site.

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 11/30/2012 9:47 PM EST
Posts: 7301
First: 6/23/2010
Last: 4/19/2014
Bailey B is posting again.  PLEASE get rid of her advertising for a stupid weigh loss plan

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/4/2012 5:18 PM EST
Posts: 1
First: 12/4/2012
Last: 12/4/2012
I'm surprised to find that sometimes a recipe that only makes one loaf of  pumpkin bread will call for a 15 oz can of pumpkin and yet another recipe that makes two loaves will also call for 15 oz. of pumpkin. How can that work out?

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/4/2012 6:00 PM EST
Posts: 1
First: 12/4/2012
Last: 12/4/2012
I have a question.  What are our brownie points used for?

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/4/2012 9:51 PM EST
Posts: 1822
First: 9/9/2008
Last: 4/19/2014
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
I have a question.  What are our brownie points used for?
Posted by Donna T


Hi Donna.  That has been the most popular question for about two years now lol.  As far as we know they aren't worth anything at the moment.  VBB has told us they're still working on it so maybe someday we'll finally get an answer. 

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/5/2012 7:56 PM EST
Posts: 1822
First: 9/9/2008
Last: 4/19/2014

I have a question about the coupons.  Would it be possible to change the coupon printing so that we could print more than one coupon per page?  It just seems kind of wasteful to use an entire sheet to print each coupon individually when each page could be used for up to three coupons. 

Perhaps your IT department could look into this change?

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/5/2012 10:15 PM EST
Posts: 7301
First: 6/23/2010
Last: 4/19/2014
Good question H.M. 
I wonder if there's any sensible way  a recipe could be printed.  Every recipe takes two pages of paper to print.  That makes no sense .... it's almost impossible to file or keep track of a two page recipe.

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 12/24/2012 1:20 PM EST
Posts: 5
First: 6/6/2011
Last: 12/28/2012
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
I have a question about the coupons.  Would it be possible to change the coupon printing so that we could print more than one coupon per page?  It just seems kind of wasteful to use an entire sheet to print each coupon individually when each page could be used for up to three coupons.  Perhaps your IT department could look into this change?
Posted by H. M


Hello, H. M.,

I would like to assure you that I have reported your comments regarding the availability of printing more than one coupon per page to our Web Team. I really appreciate your feedback. Thank you for being a Very Best Baker!

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 1/30/2013 8:59 AM EST
Posts: 1
First: 1/30/2013
Last: 1/30/2013
On Brownie Points...
My total is 0 but yet I registered and logged on...
When do the points add those milestones to my tally?

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 1/30/2013 9:48 AM EST
Posts: 2168
First: 8/8/2008
Last: 4/20/2014
What are you doing with our brownie points just looking at them then why have them if you can't get a product or something else with them

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 1/30/2013 11:32 AM EST
Posts: 3
First: 1/29/2013
Last: 2/4/2013
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
What are you doing with our brownie points just looking at them then why have them if you can't get a product or something else with them
Posted by Mary L

 Hi Mary. 
We appreciate your interest in our Brownie Points program! Unfortunately, we currently do not have a special program, but we are always presenting new and exciting promotions and anticipate great changes to our Brownie Points Program. So we encourage you to check ‘www.VeryBestBaking.com' periodically for the latest updates. In the meantime, I will be sure to forward your inquiry to our Marketing Department. Thank you so much for your Patience.
  Shannon

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 1/30/2013 11:48 AM EST
Posts: 15
First: 1/30/2013
Last: 6/27/2013
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
On Brownie Points... My total is 0 but yet I registered and logged on... When do the points add those milestones to my tally?
Posted by Jan B


Hi, Jan B!

Your new Brownie Points total will be shown in about 4 hours after earning points. If you have any other questions regarding Brownie Points, you can find information on them by clicking on the (?) at the top of the page next to your Brownie Points total. I really hope this helps you out.

- Tiffany S

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 1/30/2013 2:11 PM EST
Posts: 11
First: 10/14/2009
Last: 3/12/2013
More On Brownie Points

The last time I logged in, I had 355 brownie points.  I logged in and posted in a couple of forums...and I think I did a review of a recipe.  I logged on today...and I still have 355 brownie points.  Aren't I supposed to get about 100 points just for logging in?

And what do we do with these points anyway?  Are there items we can "buy" with our points? 

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 1/31/2013 2:27 PM EST
Posts: 15
First: 1/30/2013
Last: 6/27/2013
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:
More On Brownie Points The last time I logged in, I had 355 brownie points.  I logged in and posted in a couple of forums...and I think I did a review of a recipe.  I logged on today...and I still have 355 brownie points.  Aren't I supposed to get about 100 points just for logging in? And what do we do with these points anyway?  Are there items we can "buy" with our points? 
Posted by Polly T


Hey, Polly!

It looks like you currently have 555 Brownie Points. A maximum of one "submitted" activity a day is allowed, with a maximum of 250 points awarded per day. If it seems like you are still missing some points since you last posted to us, please contact us via our contact us page and we will look into that for you. If you have any other questions regarding Brownie Points, you can find information on them by clicking on the (?) at the top of the page next to your Brownie Points total. Also, we currently do not have a special program, but we are always presenting new and exciting promotions and anticipate great changes to our Brownie Points Program. So check back to the promotions section of this website periodically for the latest updates.

-Tiffany
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