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To our valued VeryBestBakers: We love to hear from you and to answer your questions about the site.  Unfortunately, we've been missing some of them in various threads and want to make sure they a

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Cat:3473a929-a609-4b85-8818-bf915c7505deForum:59404854-8b38-4e23-88ba-8630ea187629Discussion:4db6c7f8-0764-41aa-afe5-c71ac3301f8f

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Forums » Baking Forums » Ask Very Best Baking » Got a Question for VeryBestBaking? Ask it Here!

Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/14/2011 8:21 AM EDT

Renee C

Posts: 1173
First: 9/10/2008
Last: 5/23/2013

Pink and yellow morsels???? I had no idea!!! Yea, springtime!!!

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/17/2011 10:12 PM EDT

Nancy G

Posts: 6433
First: 6/23/2010
Last: 5/23/2013

Hello VBB ....
Could I ask if you have any information about chocolate prices rising? Can you tell us anything?
Thank you --
Nancy

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/18/2011 4:19 PM EDT

VeryBestBaking _

Posts: 299
First: 10/8/2010
Last: 4/29/2011

In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:

Hello VBB .... Could I ask if you have any information about chocolate prices rising? Can you tell us anything? Thank you -- Nancy
Posted by Nancy G

Nancy-

Grocery stores make the final pricing decisions. We are seeing the same rising pricing information that you are.

We refresh our coupons monthly so you can save on all your favorite Nestle products.

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/18/2011 8:09 PM EDT

Nancy G

Posts: 6433
First: 6/23/2010
Last: 5/23/2013

I'll take this opportunity to say Thanks So Much for the coupons. We appreciate them !!.

When I'm grocery shopping and see someone buying chocolate chips I tell them about this site and how to get the coupons.

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/18/2011 10:12 PM EDT

JOHN H

Posts: 483
First: 10/5/2008
Last: 12/5/2011

Hey guys,
Glad the site is working well without too many losses. We all made it through after some upset and it now appears to be a pretty good site upgrade. Good job. Thank Nestle's and ask if they can coupon us any more so we will keep baking to our hearts delight. Thanks

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/18/2011 10:25 PM EDT

Elsa M

Posts: 658
First: 8/8/2008
Last: 6/5/2012

I'm not going anywhere as I LOVE it here at VBB!

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/18/2011 11:19 PM EDT

Wa-Ha K

Posts: 317
First: 11/6/2008
Last: 9/6/2011

NancyG, I read an article a while back that said chocolate candy bars could reach as much as I believe, $7 each in a few years.

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/19/2011 7:34 PM EDT

FRAN M

Posts: 939
First: 5/3/2009
Last: 10/4/2012

VBB, you said to let you know if I did not receive the package from you by the end of the week. It is Sat. Mar. 19 at 7:30 P M and I did not receive it.
In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:

In Response to Re: Got a Question for VeryBestBaking? Ask it Here! : Fran: Let us know if you don't receieve your package by the end of this week. For our Pink & Yellow Mini Morsel Toppers, they should be in stores (such as Target) by the end of March. Hope you like them!
Posted by VeryBestBaking _

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/20/2011 10:11 PM EDT

JOHN H

Posts: 483
First: 10/5/2008
Last: 12/5/2011

Hey guys. I am concerned about one of us whom I haven't heard or seen from in awhile. I would greatly appreciate it if you could tell me if there have been any recent(2 weeks) posts from Preston C. ???? I really need to talk to him. Thanks !!!

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/21/2011 5:38 PM EDT

Carol P

Posts: 1623
First: 8/9/2008
Last: 5/22/2013

Thank you VBB!!! I got my coupons and recipes today!!! Very fast service!! Will be going to
the store on Wed. and using the coupons. Thank you to Lisa on live chat for helping me out!!!
Thank you also to Susan for helping me out.

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/21/2011 6:39 PM EDT

Charles C

Posts: 6
First: 3/21/2011
Last: 12/12/2011

I am looking for two recipes, I had a Very best baking book from the late 70's. I recently had it thrown out by accident. I am looking for recipes for Two Tone Bites-butterscotch and semi sweet chocolate bites and Australian Squares. I made these for Christmas and Special occasions and they were a big hit. If anyone has the recipes I would be very greatful thanks. Chuck C.

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/21/2011 11:13 PM EDT

Wa-Ha K

Posts: 317
First: 11/6/2008
Last: 9/6/2011

Two Tone Bites

1	tb Water
1	package Nestle Butterscotch Morsels (12 oz.)
1	tb Margarine
1	tb Water
1	cup Nuts, chopped
1	package Nestle Semi-Sweet Real Chocolate Morsels (6 Oz.)
3	tb Corn syrup
1	tb Water

1. Combine butterscotch morsels, margarine, and water. Melt in the microwave until smooth.

2. Add nuts and stir well. Press info foil lined 8” square pan.

3. Combine chocolate chips, corn syrup and water. Melt in the microwave until smooth.

4. Pour choclate mixture evenly over butterscotch layer.

5. Chill in refrigerator until firm, about 2 hours.

Cut into 1” squares.

Australian Squares

1/2 cup butter
1/4 cup brown sugar firmly packed
1 tablespoon lemon rind grated
1 teaspoon vanilla
1 egg yolk
1 egg white
1 cup flour sifted alternately with 1/4 cup water
1 cup semisweet chocolate morsel
1/4 cup brown sugar firmly packed

Preheat oven to 375°F.

Combine butter, 1/4 cup brown sugar, lemon rind, and vanilla and blend well. Beat in the egg yolk.

Add the flour mixture and the chocolate.

Beat the egg white until stiff but not dry. Beat in 1/4 cup brown sugar gradually till stiff and glossy. Fold into semi-sweet mixture.

Pour in waxed paper-lined 8" square pan and bake at 375 F for 25 to 30 minutes.

Sprinkle confectioners' sugar over top while warm, if desired.

Cool and cut in 2" squares.

There are other recipes at: http://allrecipes.com//Recipe/lamingtons/Detail.aspx

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/22/2011 4:47 AM EDT

FRAN M

Posts: 939
First: 5/3/2009
Last: 10/4/2012

In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:

VBB, you said to let you know if I did not receive the package from you by the end of the week. It is Sat. Mar. 19 at 7:30 P M and I did not receive it. In Response to Re: Got a Question for VeryBestBaking? Ask it Here! :
Posted by FRAN M

Just wanted to let VBB know that I still did NOT receive the package.

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/22/2011 4:20 PM EDT

nikki p

Posts: 2613
First: 10/6/2010
Last: 5/23/2013

In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:

Two Tone Bites 1 tb Water 1 package Nestle Butterscotch Morsels (12 oz.) 1 tb Margarine 1 tb Water 1 cup Nuts, chopped 1 package Nestle Semi-Sweet Real Chocolate Morsels (6 Oz.) 3 tb Corn syrup 1 tb Water 1. Combine butterscotch morsels, margarine, and water. Melt in the microwave until smooth. 2. Add nuts and stir well. Press info foil lined 8” square pan. 3. Combine chocolate chips, corn syrup and water. Melt in the microwave until smooth. 4. Pour choclate mixture evenly over butterscotch layer. 5. Chill in refrigerator until firm, about 2 hours. Cut into 1” squares. Australian Squares 1/2 cup butter 1/4 cup brown sugar firmly packed 1 tablespoon lemon rind grated 1 teaspoon vanilla 1 egg yolk 1 egg white 1 cup flour sifted alternately with 1/4 cup water 1 cup semisweet chocolate morsel 1/4 cup brown sugar firmly packed Preheat oven to 375°F. Combine butter, 1/4 cup brown sugar, lemon rind, and vanilla and blend well. Beat in the egg yolk. Add the flour mixture and the chocolate. Beat the egg white until stiff but not dry. Beat in 1/4 cup brown sugar gradually till stiff and glossy. Fold into semi-sweet mixture. Pour in waxed paper-lined 8" square pan and bake at 375 F for 25 to 30 minutes. Sprinkle confectioners' sugar over top while warm, if desired. Cool and cut in 2" squares. There are other recipes at: http://allrecipes.com//Recipe/lamingtons/Detail.aspx
Posted by Wa-Ha K

Wa-Ha these sound dangerous. This is something that I think I will be making this weekend with my Grandson. Thank You!!

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/23/2011 10:15 PM EDT

Nancy G

Posts: 6433
First: 6/23/2010
Last: 5/23/2013

Ditto what Nikki said ....Thanks Wa Ha K -- they sound great.

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/24/2011 12:15 AM EDT

Charles C

Posts: 6
First: 3/21/2011
Last: 12/12/2011

Thanks so much, I really do appreciate the helps!!! In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/24/2011 7:09 AM EDT

Nancy G

Posts: 6433
First: 6/23/2010
Last: 5/23/2013

Hi Chuck -- welcome to VBB. We hope you post some more :)

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Re: Got a Question for VeryBestBaking? Ask it Here!

posted at 3/24/2011 10:32 AM EDT

VeryBestBaking_Mae _

Posts: 2
First: 3/24/2011
Last: 3/25/2011

In Response to Re: Got a Question for VeryBestBaking? Ask it Here!:

In Response to Re: Got a Question for VeryBestBaking? Ask it Here! : Just wanted to let VBB know that I still did NOT receive the package.
Posted by FRAN M

Hi Fran! It looks like we sent you an email on January 17th so that we could get your mailing address, but we didn't receive your response. I am going to send another email to you today. If you don't receive the email soon, please use the contact us form on the site or our Live Chat feature to get in touch with us.

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