FAQs

  • Question:

    How do I make one Large Chocolate Chip Cookie Using NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Bar Dough?

    1. Preheat oven to 325º F. Grease a baking sheet or pizza pan.
    2. Place whole bar of dough with score lines or marks down on prepared baking sheet or pizza pan.
    3. Bake for 30 to 35 minutes or until golden brown.
    4. Cool 10 minutes before removing from baking sheet or pan. Decorate as desired.
    For high altitudes (3,500 to 6,000 feet): Preheat oven as above, bake for 34 to 36 minutes.

  • Question:

    Should I thaw my NESTLÉ® TOLL HOUSE® Refrigerated Cookie or Brownie Dough before I bake it?

    Thawing is not necessary as you can bake NESTLÉ® TOLL HOUSE® Refrigerated Cookie or Brownie Dough directly from the frozen state. You may just need to add an additional 2-3 minutes of baking time. However, if you wish to thaw the product, place the dough in the refrigerator for 1 to 2 hours. Or, set out the dough at room temperature (65º F. to 75º F.) for 30 minutes before baking. Always thaw the dough in the unopened package to prevent moisture condensation on the surface of the dough.

  • Question:

    Is it ok to eat raw NESTLÉ® TOLL HOUSE® Refrigerated Brownie and Chocolate Chip Cookie Bar Dough?

    No, raw cookie dough should never be consumed. Please follow the baking instructions on the package.

  • Question:

    Are the eggs used in NESTLÉ® TOLL HOUSE® Refrigerated Brownie and Chocolate Chip Cookie Bar Dough pasteurized?

    Yes, the eggs are pasteurized.

  • Question:

    Can I freeze NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie and Brownie Bar Dough?

    Yes, dough can be frozen for up to 2 months, if placed in the freezer before the "Use by" date indicated on the package.

  • Question:

    How do I freeze my homemade cookie dough?

    The dough should be tightly wrapped and placed in a Resealable plastic bag. It can be kept in the freezer for up to 8 weeks.

  • Question:

    How do I handle sticky NESTLÉ® TOLL HOUSE® Refrigerated Brownie and Chocolate Chip Cookie Bar Dough?

    To avoid sticky dough, always make sure cookie or brownie dough is well chilled before you get started. Spraying your clean hands with nonstick cooking spray, or using a knife to cut the dough apart makes for easier handling.

  • Question:

    How do I know how long my NESTLÉ® TOLL HOUSE® Refrigerated Brownie and Chocolate Chip Cookie Bar Dough is good for?

    Each package of NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie and Brownie Bar Dough is labeled with a "Use or Freeze By" date, which is stamped in ink on the side of the wrapper. Bar Dough may be frozen for up to 2 months, if placed in the freezer before the "Use by" date indicated on the package.