Better Breading
For a great way to keep meats moist and flavorful, dip chicken breasts or pork chops in Evaporated Milk, then coat with crispy panko or seasoned breadcrumbs before baking or pan-frying.
A Breakfast Treat
Even if you’re rushed for time, you can still have a hot and satisfying breakfast. Add Evaporated Milk to your favorite instant oatmeal or hot cereal for creamy, homemade taste in a flash.
Low-Fat Sauces
If you love creamy sauces, but hate what they do to your waistline, try using CARNATION® Lowfat or Fat Free Evaporated Milk instead of heavy cream. You’ll get the rich, velvety taste you love, without the extra fat.
A Creamier Creamer
Add Evaporated Milk instead of half-and-half or non-dairy creamer to your favorite coffee, tea or hot cocoa drinks for a rich, real dairy flavor with lower fat.
Whipped Topping
Yes, you can actually whip Evaporated Milk! Use it as a substitute for whipped cream or canned whipped topping. It’s also a great way to use up any leftover Evaporated Milk (as if you’d have any).